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3 Inquiries
Price valid until 09 Oct 2025
50-100 Tons
Minimum order quantity: 1 Tons
Open to price negotiation
Supplier Country: South Africa
Export market: China, Angola, Australia, Azerbaijan, Belgium
Key Takeaways
Freshdi AI is analyzing this product...
1 Tons
2–4 Weeks At Ambient; 2–3 Months In Cold Storage (12–14°c, 65–75% Rh)
5kg / 10kg / 30lb Mesh Bags, Cartons, Or Jute Sacks, custom
80% – 85%
A, Export / Premium / Domestic (as Per Buyer Requirement)
Aids Digestion, Relieves Nausea, And Supports Immunity
Avoid Rough Handling To Prevent Bruising And Spoilage
CIF
Cultivated In [insert Region/country]
Fingers: 80g – 250g Each; Rhizomes: Bulk As Harvested
Fresh Ginger Root, vegetable
Keep In A Cool, Dry, And Ventilated Place; Refrigerate For Longer Freshness
LOS ANGELES
Light Brown Skin, Creamy To Yellow-white Flesh
Natural Source Of Gingerol With Health Benefits
Seasonal Harvest With Year-round Supply Via Cold Storage
Spicy, Aromatic, And Warming
Strong, Pungent, And Spicy
T/T
Used Fresh, Dried, Pickled, Or Juiced
Wash Before Use; Peel Skin For Culinary Or Beverage Preparations
[insert Local/export Variety]
5.0
South Africa
Exporter/Wholesaler
angels Town
Avg Response Time
≤ 2h
Inquiry Open Rate
61%
Total inquiries received
1346
Inquiries Read
817
Based on the information provided by the supplier.
China
Angola
Australia
Azerbaijan
Belgium
Western Europe
37%
Eastern Europe
26%
East Asia
16%
Southern Africa
11%
Middle East
11%
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Overview:
Fresh Ginger is a highly valued spice and medicinal root known for its pungent aroma, spicy flavor, and numerous health benefits. Harvested from the underground rhizomes of Zingiber officinale, ginger is widely used in culinary, pharmaceutical, and beverage industries. With its natural anti-inflammatory, digestive, and immune-boosting properties, Fresh Ginger is a versatile crop that enjoys strong global demand in both fresh and processed forms.
Key Features:
Product Specifications:
AttributeDetails
Type
Fresh Ginger Root
Variety
[Insert Local/Export Variety]
Grade
Export / Premium / Domestic (as per buyer requirement)
Size
Fingers: 80g – 250g each; Rhizomes: bulk as harvested
Color
Light brown skin, creamy to yellow-white flesh
Moisture Content
80% – 85%
Aroma & Flavor
Strong, pungent, and spicy
Shelf Life
2–4 weeks at ambient; 2–3 months in cold storage (12–14°C, 65–75% RH)
Packaging
5kg / 10kg / 30lb mesh bags, cartons, or jute sacks
Origin
Cultivated in [Insert Region/Country]
Availability
Seasonal harvest with year-round supply via cold storage
Usage Instructions:
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You are viewing details for New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and . The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

$900
/ Tons
Min. order: 50 Tons
Walter Schaun Nott (Founder/ Owner)
Active
Avg Response Time: ≤ 2h
Year Established: 2024
Business type
Exporter/Wholesaler
Main Export Markets