New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and  - Image 1
New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and  - Image 2
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New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and  - Image 4
New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and  - Image 1
New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and  - Image 2
New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and  - Image 3
New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and  - Image 4

New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and

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23 views

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3 Inquiries


In stock

Price valid until 09 Oct 2025

50-100 Tons

$900/Tons

Minimum order quantity: 1 Tons

Open to price negotiation

Supplier Country: South Africa

Export market: China, Angola, Australia, Azerbaijan, Belgium


Key Takeaways

Freshdi AI is analyzing this product...

A Grade Export Premium Ginger
80–85% Moisture Fresh Ginger
Strong Pungent Aroma Ginger

Product Specifications

Minimum Order Quantity:

1 Tons

Shelf Life:

2–4 Weeks At Ambient; 2–3 Months In Cold Storage (12–14°c, 65–75% Rh)

Packaging:

5kg / 10kg / 30lb Mesh Bags, Cartons, Or Jute Sacks, custom

Moisture Content:

80% – 85%

Grade:

A, Export / Premium / Domestic (as Per Buyer Requirement)

Health Benefits:

Aids Digestion, Relieves Nausea, And Supports Immunity

Handling Instructions:

Avoid Rough Handling To Prevent Bruising And Spoilage

Trade Term:

CIF

Origin:

Cultivated In [insert Region/country]

Size:

Fingers: 80g – 250g Each; Rhizomes: Bulk As Harvested

Type:

Fresh Ginger Root, vegetable

Storage Conditions:

Keep In A Cool, Dry, And Ventilated Place; Refrigerate For Longer Freshness

Port Of Loading:

LOS ANGELES

Color:

Light Brown Skin, Creamy To Yellow-white Flesh

Bioactive Compounds:

Natural Source Of Gingerol With Health Benefits

Availability:

Seasonal Harvest With Year-round Supply Via Cold Storage

Flavor:

Spicy, Aromatic, And Warming

Aroma And Flavor:

Strong, Pungent, And Spicy

Payment Term:

T/T

Culinary Use:

Used Fresh, Dried, Pickled, Or Juiced

Preparation Method:

Wash Before Use; Peel Skin For Culinary Or Beverage Preparations

Variety:

[insert Local/export Variety]

5.0

South Africa FlagSouth Africa

1 yrs

Exporter/Wholesaler

angels Town

Activity signals

Avg Response Time

≤ 2h

Inquiry Open Rate

61%

Total inquiries received

1346

Inquiries Read

817

Export Markets

Based on the information provided by the supplier.

China FlagChina

Angola FlagAngola

Australia FlagAustralia

Azerbaijan FlagAzerbaijan

Belgium FlagBelgium

Western Europe

37%

Eastern Europe

26%

East Asia

16%

Southern Africa

11%

Middle East

11%

Verification information

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Product descriptions from the supplier

Overview:

Fresh Ginger is a highly valued spice and medicinal root known for its pungent aroma, spicy flavor, and numerous health benefits. Harvested from the underground rhizomes of Zingiber officinale, ginger is widely used in culinary, pharmaceutical, and beverage industries. With its natural anti-inflammatory, digestive, and immune-boosting properties, Fresh Ginger is a versatile crop that enjoys strong global demand in both fresh and processed forms.

Key Features:

  1. Distinctive Flavor – Spicy, aromatic, and warming
  2. Rich in Bioactive Compounds – Natural source of gingerol with health benefits
  3. Culinary Versatility – Used fresh, dried, pickled, or juiced
  4. Health Boosting – Aids digestion, relieves nausea, and supports immunity
  5. Export Quality – Carefully sorted, washed, and graded for consistency
  6. Long Shelf Life – Stores well under cool and dry conditions
  7. Eco-Friendly Crop – Naturally cultivated with minimal processing

Product Specifications:

AttributeDetails

Type

Fresh Ginger Root

Variety

[Insert Local/Export Variety]

Grade

Export / Premium / Domestic (as per buyer requirement)

Size

Fingers: 80g – 250g each; Rhizomes: bulk as harvested

Color

Light brown skin, creamy to yellow-white flesh

Moisture Content

80% – 85%

Aroma & Flavor

Strong, pungent, and spicy

Shelf Life

2–4 weeks at ambient; 2–3 months in cold storage (12–14°C, 65–75% RH)

Packaging

5kg / 10kg / 30lb mesh bags, cartons, or jute sacks

Origin

Cultivated in [Insert Region/Country]

Availability

Seasonal harvest with year-round supply via cold storage

Usage Instructions:

  1. Application: Widely used in cooking, herbal teas, juices, traditional medicine, and food processing
  2. Storage: Keep in a cool, dry, and ventilated place; refrigerate for longer freshness
  3. Handling: Avoid rough handling to prevent bruising and spoilage
  4. Recommendation: Wash before use; peel skin for culinary or beverage preparations


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New Crop Fresh Ginger For Sale - Ginger Root Superior Quality Spicy and

$900

/ Tons

Min. order: 50 Tons

Contact this Supplier


GOLDEN STAR BV
icon
1 yrs

South Africa FlagSouth Africa

5.0

Walter Schaun Nott (Founder/ Owner)

Active

Avg Response Time: ≤ 2h

Year Established: 2024

Business type

Exporter/Wholesaler

Main Export Markets