Non-Sparkling Wine
1 Package
$10MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
79101, ZA, CAPE TOWN
Key Takeaways
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Product Specifications
Packaging Capacity:
2 Liters
Hs Code:
4412333275
Fermentation Process:
Fermented From Grape Must
Product Type:
Non-sparkling Wine
Flavor Profile:
Rich
Origin:
Vermont
1.1
South Africa
ROUTE 60, ASHTON, CAPE TOWN 6715 SOUTH AFRICA
Export Markets
Based on the information provided by the supplier.
United States
United States
100%
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Product descriptions from the supplier
This product is a non-sparkling wine made primarily from grape must that has undergone fermentation. It is packaged in containers with a capacity of 2 liters. The wine originates from Vermont, and the shipment is categorized under HS code 4412333275, indicating its specific customs classification. This type of wine is typically characterized by its rich flavor derived from the fermentation process, making it suitable for various culinary pairings, celebrations, or enjoyments on its own. Buyers might seek this product for its versatility and unique flavor profile as a non-sparkling option.
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$10
/ Package
Min. order: 1 Package
