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10-100000 Kilogram
$65Not specified
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Key Takeaways
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10 kilos
2 years
Central America, South America, And The Caribbean Islands
Freeze Dried
Freeze Drying
Northeast Brazil
Organic
Up To 40% Of Natural Vitamin C
1.7
Brazil
Agent/Representative, Exporter/Wholesaler, Farming / Production / Processing / Packing
Brazil
Year Established
2025
Number of Employees
1-10 employees
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Acerola is a fruit native to Central America, South America, and the Caribbean islands, and is widely cultivated in Northeast Brazil. It is globally recognized as one of the fruits with the highest vitamin C content.
Freeze drying, also known as lyophilization, is a dehydration process used to preserve sensitive ingredients, foods, and bioactive compounds by removing water without using heat. No additives or other ingredients are used, only acerola cherries.
Up to 40% of Natural Vitamin C.
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$65
/ Kilogram
Min. order: 10 Kilogram
Gabriela Morgante (Founder/ Owner)
Active
Year Established: 2025
Business type
Agent/Representative, Exporter/Wholesaler, Farming / Production / Processing / Packing