PREMIUM SEAFOOD QUALITY Red Shrimp (Pleoticus muelleri) Wild Caught, Sea Frozen (HOSO) L1 (10–20 ppk) ON SALE

Premium seafood quality with Argentine Red Shrimp, a highly sought-after wild species harvested from the cold, clean waters of the South Atlantic. Known for its naturally red color, sweet flavor, and lobster-like texture, this shrimp delivers exceptional taste and visual appeal.

Sea-frozen immediately after catch to preserve freshness and nutritional value, these shrimp are processed as HOSO (Head-On, Shell-On), maintaining full flavor integrity and premium presentation.

Key Features:

* Species: Argentine Red Shrimp (Pleoticus muelleri)

* Wild caught from cold South Atlantic waters

* Sea-frozen for maximum freshness

* Format: HOSO (Head-On, Shell-On)

* Naturally red color (even when raw)

* Sweet, rich flavor with firm texture

* Ideal for grilling, roasting, and premium seafood dishes

* Suitable for retail, horeca, and export markets

Specifications:

* Size Grade: L1 (10–20 pieces per kg)

* Processing: Sea frozen (on board)

* Glazing: As per export standard (typically 10–20%)

* Quality: Cleaned, sorted, and IQF or block frozen

Packaging & Logistics:

Per Master Case:

* 6 blocks x 2 kg

* Total net weight: 12 kg per carton

Carton Gross Weight:

* 13.5 kg

Pallet Configuration:

* Cartons per Pallet: 100 cartons (standard EU pallet)

* Layers per Pallet: 10 layers

* Pallet Gross Weight: 1,300 kg

Container Loading (Frozen Reefer):

20ft Reefer Container:

* 11 pallets

* Total: 1,100 cartons

40ft Reefer Container:

* 22 pallets

* Total: 2,200 cartons

Storage & Handling:

* Storage temperature: -18°C or below

* Maintain frozen chain at all times

* Shelf life: 24 months

* Do not refreeze after thawing

Applications:

* Premium horeca seafood dishes

* Grilled or roasted whole shrimp

* High-end retail seafood counters

* Export seafood distribution