PREMIUM UNROASTED GREEN ARABICA COLUMBIAN COFFEE BEANS 25Kg,60Kg BAGS ON SALE/RICH AROMATIC PROFILE WASHED GREEN ARABICA COFFEE BEANS EU SUPPLY

Premium Colombian Arabica Green Coffee Beans are high-grade, unroasted coffee beans sourced from the high-altitude coffee-growing regions of Colombia, known globally for producing some of the finest Arabica coffees. These beans are carefully harvested, processed, and graded to meet export-quality standards for international coffee traders, roasters, and manufacturers.

Colombian Arabica is widely recognized for its balanced acidity, smooth body, and rich aromatic profile, making it a preferred choice in both specialty and commercial coffee markets.

Key Composition & Specifications

* Type: 100% Arabica Coffee Beans (Unroasted / Green)

* Origin: Colombia (high-altitude plantations)

* Moisture Content: ≤ 12–13%

* Foreign Matter: ≤ 0.5%

* Defects (Black & Broken): ≤ 2%

* Screen Size: Typically Screen 16–18 (premium grading)

* Caffeine Content: Approx. 0.8–2.5% depending on variety

These parameters ensure uniformity, cleanliness, and consistent roasting performance.

Physical & Organoleptic Characteristics

* Appearance: Green to light bluish-green beans

* Shape: Oval with central crease

* Aroma (pre-roast): Mild, fresh, slightly grassy

* Flavor Profile (after roasting):

* Balanced acidity

* Medium body

* Notes of caramel, chocolate, and mild fruit

Colombian Arabica is highly valued for its clean cup profile and smooth finish, making it suitable for both single-origin and blended coffees.

Cultivation & Processing

* Grown at high altitudes (typically 1,200–2,000 meters above sea level)

* Hand-picked to ensure only ripe cherries are selected

* Processed using:

* Fully washed (wet process) – enhances clarity and acidity

* Controlled drying to maintain bean integrity

High-altitude cultivation contributes significantly to flavor complexity and bean density, key attributes of premium Arabica coffee.

Applications

Premium green Arabica beans are widely used in:

Coffee Roasting Industry

* Specialty coffee roasting

* Espresso and filter coffee production

* Private label and branded coffee

Industrial Processing

* Instant coffee manufacturing

* Ground coffee production

* Coffee extract and concentrate

Commodity & Trading

* Bulk export for international distributors

* Blending with other origins for commercial brands

Key Advantages

* Premium Colombian origin with strong global demand

* High uniformity and low defect rate

* Excellent roasting performance

* Balanced flavor profile suitable for wide markets

* Long shelf life (12–24 months under proper storage)

* Available in bulk export packaging (25kg / 60kg bags)

Packaging & Storage

* Standard packaging:

* 25 kg or 60 kg jute bags (GrainPro lining optional)

* Store in:

* Cool, dry, and ventilated conditions

* Away from moisture and direct sunlight

Proper storage ensures preservation of bean quality and shelf stability.

Compliance & Certifications

Available with full export documentation:

* Certificate of Analysis (CoA)

* Phytosanitary Certificate

* Certificate of Origin (CO)

* MSDS