Pasta made from durum wheat containing eggs, unprocessed
1
Minimum order quantity: 1
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Supplier Country: Not specified
Export market: Not specified
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Product Specifications
1.1
05100, , TERNI (TR), VIA LUIGI CORRADI, 39/41,
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Product descriptions from the supplier
High-quality pasta made from durum wheat flour incorporating eggs. These products are not subject to heat treatment and are free from any filling. Ideal for culinary applications, this pasta is ready for cooking and suitable for consumption. The product comes from the Valnerina Tartufo brand and has a gross weight of 144.16 kg, with a specific product weight of 134.4 kg. This pasta is a beautiful addition to any kitchen, offering a traditional flavor and texture that enhances a variety of dishes.
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