Pickled Kanpyo
1 Carton
$5MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
57047, CN, CHING TAO
Key Takeaways
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Product Specifications
Packaging:
Jar Or Vacuum Sealed
Form:
Sliced
Primary Use:
Sushi And Side Dishes
Flavor Profile:
Sweet And Tangy
Application Context:
Traditional Maki Rolls
1.1
China
Room117,Junyueyuan Zijincheng, Court Taizhou City, Jiangsu, Province,China
Export Markets
Based on the information provided by the supplier.
United States
United States
100%
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Product descriptions from the supplier
Pickled kanpyo is a product made from calabash gourd, widely favored in Japanese cuisine for sushi and as a side dish. The kanpyo is sliced and pickled to achieve a sweet and tangy flavor, which complements various dishes. This product is typically packaged in a jar or vacuum sealed for freshness. Its unique taste profile makes it a versatile ingredient in Japanese cooking, particularly in making traditional maki rolls.
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$5
/ Carton
Min. order: 1 Carton
ATT(TAIZHOU)TRADING CO., LTD.
Main Export Markets

