Premium Blanched Hazelnuts – Shelled, Roasted & Ready for Processing

Our Premium Blanched Hazelnuts are meticulously sourced from the rich hazelnut-growing regions of Turkey, Italy, and Georgia, known for their exceptional nut quality and flavor. After harvesting, the hazelnuts are carefully shelled, blanched to remove the brown skin, and graded to ensure uniform color, texture, and taste.

These blanched hazelnuts are 100% natural, non-GMO, and preservative-free, processed in HACCP, ISO, and FDA-certified facilities to maintain the highest hygiene and food safety standards. With their creamy white appearance, buttery flavor, and smooth texture, they are widely used in chocolate, confectionery, bakery, and dairy industries.

Our blanched hazelnuts are available in whole, halves, chopped, and diced forms, perfect for industrial use, food manufacturing, and retail packaging.

Key Features:

1. Type: Blanched Whole / Halves / Chopped / Diced
2. Grade: Premium Export Grade A
3. Origin: Turkey / Italy / Georgia
4. Flavor: Mild, creamy, and naturally sweet
5. Color: Off-white to pale cream (skin removed)
6. Purity: ≥ 99%
7. Moisture Content: ≤ 5%
8. Admixture: ≤ 1%
9. Certifications: HACCP, ISO 22000, FDA, Halal, Kosher, Organic (on request)

Nutritional Value (per 100g):

1. Energy: 628 kcal
2. Protein: 15 g
3. Fat: 61 g (mostly monounsaturated)
4. Carbohydrates: 17 g
5. Fiber: 10 g
6. Vitamin E: 15 mg
7. Magnesium: 163 mg
8. Iron: 4.7 mg

Applications:

1. Confectionery: Ideal for pralines, truffles, nut coatings, and chocolate spreads
2. Bakery: Used in cakes, cookies, pastries, and biscuits
3. Dairy Industry: Common in ice cream, yogurt, and flavored milk products
4. Snack Foods: Mixed nut blends, trail mixes, and roasted snack packs
5. Culinary Use: For desserts, garnishes, and gourmet cooking

Packaging & Delivery:

1. Packaging Options:
2. 10 kg, 12.5 kg, 25 kg vacuum-sealed or aluminum foil bags
3. Carton or paper bags with food-grade liners
4. Custom private-label packaging available
5. Minimum Order Quantity (MOQ): 1 Metric Ton
6. Supply Ability: 1,200 MT per month
7. Shelf Life: 12–18 months (under cool and dry conditions)
8. Delivery Time: 10–20 working days after order confirmation
9. Documents Provided:
10. Certificate of Origin
11. Phytosanitary Certificate
12. Health Certificate
13. Packing List & Bill of Lading
14. SGS / BV Inspection Report (upon request)
15. Shipping: By sea (refrigerated or dry containers as required)

Storage Instructions:

Store in a cool, dry, and odor-free environment, away from direct sunlight and moisture. For extended storage, refrigeration below 10°C is recommended to maintain freshness and prevent oil oxidation.