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Premium Macadamia Nuts – Raw, Roasted & Organic Kernels for Snacks & Baking - Image 1
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Premium Macadamia Nuts – Raw, Roasted & Organic Kernels for Snacks & Baking - Image 4
Premium Macadamia Nuts – Raw, Roasted & Organic Kernels for Snacks & Baking - Image 5

Premium Macadamia Nuts – Raw, Roasted & Organic Kernels for Snacks & Baking

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1 Tons

$9,000

5 Tons

$7,500

25 Tons

$5,600

MOQ:

1 Tons

Payment Term:

TT

Trade Term:

CIF

Port Of Loading:

Dar es salaam

Key Takeaways

Freshdi AI is analyzing this product...

Moisture <1.5% Stability
Buttery Creamy Flavor Profile
International Quality Certified

Product Specifications

Polyunsaturated Fats:

1.5 G Per 100g

Saturated Fats:

12 G Per 100g

Carbohydrates:

13.8 G Per 100g

Shelf Life:

24 months

Sugars:

4.6 G Per 100g

Monounsaturated Fats:

59 G Per 100g

Packaging:

5kg,10kg per box

Protein Content:

7.9 G Per 100g

Energy:

718 Kcal Per 100g

Total Fat Content:

75.8 G Per 100g

Dietary Fiber:

8.6 G Per 100g

Max. Moisture (%):

<1.5%

Flavor:

Buttery, Creamy, Slightly Sweet, Rich, And Nutty, buttery ,creamy

Quality Standards:

Conforms To International Standards (codex Alimentarius, Afi, Unece)

Kernel Color:

Cream To Light Beige

Texture:

Crunchy Yet Creamy When Chewed, crunchy

Shell Color:

Hard, Brown, Woody

Botanical Names:

Macadamia Integrifolia, Macadamia Tetraphylla

Minerals:

Magnesium, Phosphorus, Potassium, Calcium, Iron, Zinc, Manganese, Copper

Health Benefits:

Promotes Heart Health Due To High Monounsaturated Fat Content; Supports Brain And Nervous System Functions; Provides Dietary Fiber For Digestive Health; Rich In Antioxidants For Cellular Protection; Helps With Satiety And Weight Management

Family:

Proteaceae

Type:

Raw

Available Forms:

Raw Kernels (whole, Halves, Pieces); Roasted & Salted Macadamia Nuts; Flavored Macadamia Nuts (honey Roasted, Chili, Etc.); Macadamia Nut Oil; Macadamia Butter & Paste; In-shell (for Cracking)

Appearance:

Round To Oval Nuts, Smooth Texture With Creamy-white Kernel

Applications:

Snack Foods (raw, Roasted, Or Flavored); Confectionery (chocolates, Candies, Caramel Coatings); Bakery (cookies, Cakes, Breads); Dairy Alternatives (nut Milk, Creamers, Ice Creams); Culinary Uses (salads, Dressings, Sauces, Nut Crusts); Cosmetic Industry (macadamia Oil In Skincare And Haircare)

Size Grades:

Style 0: Whole Premium Kernels; Style 1–4: Halves And Large Pieces; Style 5–8: Small Pieces, Chips, And Fragments

Place Of Origin:

Tanzania

Vitamins:

Vitamin B1 (thiamine), B2, B3, B6, Vitamin E

Cultivation Type:

common

Storage Type:

cool

Color:

creamy white kernel

Shape:

oval

Grade:

premium

Variety:

raw,roasted

Taste:

slightly sweet

Drying Process:

sun,oven

Form:

whole,split

Moisture Content:

≤ 1.5%

Product Certificates

INCORPORATION

EXPORT LICENSE

TIN

THE GREEN INTERNATIONAL LIMITED

5.0

Tanzania FlagTanzania

2 yrs

Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Trade

Plot Number 4 Block Number 46,Streeniat Mbezi Beach Makunde,Dar Es salaam-Tanzania. website :https//www.thegreeninternationalltd.com

Activity signals

Avg Response Time

≤ 6 days

Inquiry Open Rate

80%

Total inquiries received

1758

Inquiries Read

1408

Export Markets

Based on the information provided by the supplier.

Netherlands FlagNetherlands

South Africa FlagSouth Africa

China FlagChina

Afghanistan FlagAfghanistan

United Arab Emirates FlagUnited Arab Emirates

Western Europe

31%

Southeast Asia

25%

North America

19%

Middle East

19%

East Africa

6%

Verification information

Verify business documents

By Freshdi Verification System

Verify work email

By Freshdi.com

Verify phone number

Buyer Verification Team

Verify account email

By Freshdi.com

Product descriptions from the supplier

Product Description – Macadamia Nuts

Product Name: Macadamia Nuts

Botanical Name: Macadamia integrifolia, Macadamia tetraphylla

Family: Proteaceae

General Description:

Macadamia nuts are premium, high-value tree nuts known for their rich, buttery flavor, crunchy texture, and high nutritional value. Originating from Australia, macadamias are now cultivated in several tropical and subtropical regions, including Tanzania,Kenya, South Africa, Hawaii, and Latin America. They are consumed raw, roasted, salted, flavored, or used as an ingredient in confectionery, bakery, snacks, dairy alternatives, and gourmet cuisines.

Physical Attributes:

  • Appearance: Round to oval nuts, smooth texture with creamy-white kernel
  • Shell: Hard, brown, woody shell (when in-shell); kernels are cream to light beige
  • Flavor: Buttery, creamy, slightly sweet, rich, and nutty
  • Texture: Crunchy yet creamy when chewed
  • Size Grades (kernels):
    • Style 0: Whole premium kernels
    • Style 1–4: Halves and large pieces
    • Style 5–8: Small pieces, chips, and fragments

Nutritional Information (per 100g):

  • Energy: ~718 kcal
  • Protein: 7.9 g
  • Fat: 75.8 g
    • Monounsaturated fats: ~59 g
    • Polyunsaturated fats: ~1.5 g
    • Saturated fats: ~12 g
  • Carbohydrates: 13.8 g
    • Dietary Fiber: 8.6 g
    • Sugars: 4.6 g
  • Vitamins & Minerals:
    • Vitamin B1 (Thiamine), B2, B3, B6
    • Vitamin E
    • Magnesium, Phosphorus, Potassium, Calcium, Iron, Zinc, Manganese, Copper

Quality Standards:

  • Moisture Content: ≤ 1.5%
  • Free from rancidity, insect damage, mold, and foreign matter
  • Conforms to International Standards (Codex Alimentarius, AFI, UNECE)

Health Benefits:

  • Promotes heart health due to high monounsaturated fat content
  • Supports brain and nervous system functions
  • Provides dietary fiber for digestive health
  • Rich in antioxidants for cellular protection
  • Helps with satiety and weight management

Available Forms:

  • Raw Kernels (whole, halves, pieces)
  • Roasted & Salted Macadamia Nuts
  • Flavored Macadamia Nuts (honey roasted, chili, etc.)
  • Macadamia Nut Oil
  • Macadamia Butter & Paste
  • In-shell (for cracking)

Applications:

  • Snack foods (raw, roasted, or flavored)
  • Confectionery (chocolates, candies, caramel coatings)
  • Bakery (cookies, cakes, breads)
  • Dairy alternatives (nut milk, creamers, ice creams)
  • Culinary uses (salads, dressings, sauces, nut crusts)
  • Cosmetic industry (macadamia oil in skincare and haircare)

User Reviews

5.0/5

2 Reviews

5

2

4

0

3

0

2

0

1

0

It helps other buyers order with confidence.

Billie Jean

Vietnam FlagVietnam

Professional communication
Certifications verified
Stable supply capacity
High product quality
16 April 2026
Sonia

United Arab Emirates FlagUnited Arab Emirates

11 April 2026

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You are viewing details for Premium Macadamia Nuts – Raw, Roasted & Organic Kernels for Snacks & Baking. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Premium Macadamia Nuts – Raw, Roasted & Organic Kernels for Snacks & Baking

$9,000

/ Tons

Min. order: 1 Tons

icon
2 yrs

Tanzania FlagTanzania

5.0

MOHAMMED OMAR (Sale/ Marketing/ Sourcing Manager)

Active

Avg Response Time: ≤ 6 days

Year Established: 2007

Business type

Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Trade