Premium Natural Almonds – Raw, Shelled, and Sorted for Export

Our Premium Almonds are carefully sourced from trusted growers and processing facilities to ensure superior quality, freshness, and rich natural flavor. Each batch is hand-picked, machine-cleaned, and sorted to guarantee uniform size, smooth texture, and high nutritional value.

These almonds are 100% natural, non-GMO, and free from additives or preservatives, making them ideal for use in the food processing, confectionery, bakery, dairy, and snack industries. Packed with protein, healthy fats, fiber, and essential vitamins (E, B2, and magnesium), our almonds meet strict international food safety and export standards (HACCP, ISO, and FDA-certified).

Available in various grades such as Nonpareil, California, Carmel, and Mission, our almonds are offered in raw, roasted, blanched, sliced, diced, or powdered forms to suit diverse market needs.

Key Features:

1. Grade: Premium Export Grade A / Extra Fancy
2. Type: Raw Natural / Shelled / Roasted / Blanched (as per buyer’s request)
3. Size: 18/20, 20/22, 23/25, 25/27, 27/30 (count per ounce)
4. Origin: California, USA / Australia / Spain / Iran (depending on sourcing)
5. Taste & Texture: Naturally sweet, crisp, and crunchy
6. Moisture Content: ≤ 6%
7. Admixture: ≤ 1%
8. Purity: ≥ 99%
9. Certifications: HACCP, ISO 22000, FDA, Halal, Kosher

Nutritional Value (per 100g):

1. Energy: 579 kcal
2. Protein: 21 g
3. Fat: 49 g (mostly unsaturated)
4. Carbohydrates: 22 g
5. Fiber: 12 g
6. Vitamin E: 25 mg
7. Calcium: 264 mg
8. Magnesium: 270 mg

Applications:

1. Food Industry: Bakery, confectionery, dairy, and snack production
2. Health Foods: Protein bars, trail mixes, and natural supplements
3. Confectionery & Chocolate: For coating, toppings, and fillings
4. Cosmetic Industry: Almond oil, scrubs, and skincare products
5. Culinary Use: Cooking, baking, and garnishing dishes

Packaging & Delivery:

1. Packaging Options:
2. 10 kg, 12.5 kg, 25 kg vacuum-sealed or paper bags
3. Custom private-label packaging available upon request
4. Minimum Order Quantity (MOQ): 1 Metric Ton
5. Supply Ability: 1,000 MT per month
6. Shelf Life: 12–18 months (stored in a cool, dry place)
7. Delivery Time: 10–15 working days after order confirmation
8. Inspection: SGS / BV / Intertek food-grade inspection available
9. Documents Provided: Health Certificate, Certificate of Origin, Phytosanitary Certificate, Packing List, and Bill of Lading
10. Shipping: By sea or air (temperature-controlled containers available)

Storage Conditions:

Store in a cool, dry, and odor-free environment, away from direct sunlight and high humidity to preserve freshness and prevent rancidity.