Premium Quality Fresh Goat Mutton

PRODUCT OFFER: FROZEN MUTTON GOAT MEAT We are pleased to present our offer for Frozen Mutton Goat Meat, processed under stringent hygiene protocols and available in various cuts to suit international market preferences.

Product Specifications: Parameter Details Product Name Frozen Mutton Goat Meat Animal Type Male/Female Goat Meat Type Mutton (from mature goats, >1 year old) Processing Type Frozen – Individually Quick Frozen (IQF) or Block Frozen Cut Options Whole Carcass, Six-way Cut, Boneless Cubes, Leg, Shoulder, Ribs, Stew Cuts Weight per Piece 8–20 kg (Carcass), 500g–2kg (Cut Pieces) Packaging Vacuum-Packed or Poly Bags in Cartons (Net Weight: 18–25 kg/carton) Storage Temperature –18°C or Lower Shelf Life 12–24 Months (if properly stored) Halal Certification Yes – Available from Certified Islamic Slaughterhouses Origin India, Pakistan, Ethiopia, South Africa, Australia Meat Color Reddish-pink to Deep Red (Varies by Age and Breed) Odor Neutral to Slightly Sweet (No Off-Odors) Chemical Composition (per 100g, raw basis): Nutrient Typical Value Moisture 65–70% Protein 18–21% Fat 2–8% (by cut) Ash (Minerals) 1–2% Energy 130–180 kcal Cholesterol ~70–80 mg Microbiological Standards (Export Grade): Parameter Acceptable Limit Total Plate Count < 1 × 10⁶ CFU/g E. coli < 100 CFU/g or Absent (EU/US Compliant) Salmonella spp. Absent in 25g Listeria monocytogenes Absent in 25g Antibiotic Residues Within Regulatory Limits Heavy Metals Codex/EU/US Standard Compliant Compliance & Certifications: Halal Certified

HACCP / ISO 22000 (Depending on source and plant)