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Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply - Image 5
Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply - Image 1
Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply - Image 2
Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply - Image 3
Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply - Image 4
Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply - Image 5

Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply

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15 views

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9 Inquiries


25 Tons

$420

50 Tons

$350

100 Tons

$240

MOQ:

25 Tons

Payment Term:

TT

Trade Term:

CFR, CIF

Port Of Loading:

Dar es salaam

Key Takeaways

Freshdi AI is analyzing this product...

Premium Whole Wheat Grains Tanzania
Bulk Whole Wheat Grains for Bakery
Non-GMO Wheat Grains 12-15% Protein

Product Specifications

Fat Content:

1.5–2%

Shelf Life:

12 months, 12–24 Months Under Proper Storage Conditions

Protein Content:

12–15%

Dietary Fiber Content:

12–15%

Packaging Options:

25 Kg, 50 Kg, Or 1-ton Jumbo Bags, Depending On Customer Requirements

Packaging:

25kg,50kg

Size:

6-8 mm

Carbohydrate Content:

70–75%

Max. Moisture (%):

<12%

Grade:

A

Cultivation Type:

Common

Texture:

Firm And Hard, Free From Mushy Or Broken Grains

Bag Material:

Food-grade, Moisture-proof Bags Or Polypropylene Sacks

Chemical Contaminant Free:

Free From Chemicals, Pesticides, And Contaminants

Mold Free:

Free From Mold, Pests, Insects, Or Foreign Matter

Storage Conditions:

Keep In A Cool, Dry, And Well-ventilated Area; Avoid Direct Sunlight, High Humidity, Or Pest Exposure

Color:

Light To Golden Brown, Consistent Across The Batch, natural golden brown

Safety Standards:

Meets International Food Safety Standards (iso, Haccp)

Applications:

Milling For Whole Wheat Flour Or Refined Flour, Breakfast Cereals, Porridge, And Bakery Products, Animal Feed (high-quality Wheat Grain), Industrial Starch And Biofuel Production

Sprouting Free:

No Signs Of Sprouting Or Fermentation

Non Gmo:

Non-gmo (if Specified)

Shape:

Oval To Oblong, Intact Kernels Without Cracks

Gluten Presence:

Present (natural), Varies By Wheat Variety

Place Of Origin:

Tanzania

Grain Size:

Uniform Medium To Large Kernel, Typically 6–8 Mm

Storage Type:

cool place

Form:

grains

Drying Process:

sun dry

Style:

whole grain

Type:

whole wheat grains

Moisture Content:

≤ 12%

Ash Content:

≤ 2%

Purity:

≥ 99% Pure Wheat Grains, Free From Other Cereals Or Foreign Seeds

Product Certificates

TIN

INCORPORATION

EXPORT LICENSE

THE GREEN INTERNATIONAL LIMITED

5.0

Tanzania FlagTanzania

2 yrs

Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Trade

Plot Number 4 Block Number 46,Streeniat Mbezi Beach Makunde,Dar Es salaam-Tanzania. website :https//www.thegreeninternationalltd.com

Activity signals

Avg Response Time

≤ 7 days

Inquiry Open Rate

100%

Total inquiries received

662

Inquiries Read

659

Export Markets

Based on the information provided by the supplier.

Netherlands FlagNetherlands

South Africa FlagSouth Africa

China FlagChina

Afghanistan FlagAfghanistan

United Arab Emirates FlagUnited Arab Emirates

Western Europe

31%

Southeast Asia

25%

North America

19%

Middle East

19%

East Africa

6%

Verification information

Verify business documents

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Verify work email

By Freshdi.com

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Buyer Verification Team

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Product descriptions from the supplier

Whole Grain Wheat

Introducing premium quality Whole Grain Wheat – naturally nutritious, carefully processed, and packed for versatile applications. Whether destined for the food industry or agricultural sectors, our wheat maintains purity, consistency, and superior grain characteristics that ensure excellence in every kernel.

Product Name:

Whole Grain Wheat

Botanical Name:

Triticum aestivum

Product Description:

Whole grain wheat is the unprocessed form of wheat grain that retains the bran, germ, and endosperm. It is naturally rich in nutrients, high in dietary fiber, and suitable for human consumption in various food applications such as flour production, breakfast cereals, bakery products, and animal feed. The grain is clean, dry, and free from foreign matter, ensuring high quality and long shelf life under proper storage conditions.

Whole Grain Wheat Image 1

Physical Attributes:

  • Grain Size: Uniform medium to large kernel, typically 6–8 mm
  • Color: Light to golden brown, consistent across the batch
  • Shape: Oval to oblong, intact kernels without cracks
  • Texture: Firm and hard, free from mushy or broken grains
  • Moisture Content: ≤ 12% (recommended for safe storage)
  • Purity: ≥ 99% pure wheat grains, free from other cereals or foreign seeds
Whole Grain Wheat Image 2

Chemical & Nutritional Composition (Approximate):

  • Protein: 12–15%
  • Carbohydrates: 70–75%
  • Dietary Fiber: 12–15%
  • Fat: 1.5–2%
  • Ash Content: ≤ 2%
  • Moisture: ≤ 12%
  • Gluten: Present (natural), varies by wheat variety

Quality & Safety Attributes:

  • Free from mold, pests, insects, or foreign matter
  • Free from chemicals, pesticides, and contaminants
  • No signs of sprouting or fermentation
  • Meets international food safety standards (ISO, HACCP)
  • Non-GMO (if specified)

Packaging:

  • 25 kg, 50 kg, or 1-ton jumbo bags, depending on customer requirements
  • Food-grade, moisture-proof bags or polypropylene sacks

Shelf Life & Storage:

  • Shelf Life: 12–24 months under proper storage conditions
  • Storage: Keep in a cool, dry, and well-ventilated area; avoid direct sunlight, high humidity, or pest exposure

Applications:

  • Milling for whole wheat flour or refined flour
  • Breakfast cereals, porridge, and bakery products
  • Animal feed (high-quality wheat grain)
  • Industrial starch and biofuel production
Whole Grain Wheat Image 3

User Reviews

5.0/5

2 Reviews

5

2

4

0

3

0

2

0

1

0

It helps other buyers order with confidence.

Billie Jean

Vietnam FlagVietnam

Professional communication
Certifications verified
Stable supply capacity
High product quality
16 April 2026
Sonia

United Arab Emirates FlagUnited Arab Emirates

11 April 2026

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Premium Quality Wheat Grains for Flour, Bakery & Food Processing | Bulk Supply

$420

/ Tons

Min. order: 25 Tons

icon
2 yrs

Tanzania FlagTanzania

5.0

MOHAMMED OMAR (Sale/ Marketing/ Sourcing Manager)

Active

Avg Response Time: ≤ 7 days

Year Established: 2007

Business type

Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Trade