Premium Watermelon Seed Kernels – Natural, Hulled, and Roasted for Export

Our Premium Watermelon Seed Kernels are derived from carefully selected, high-quality watermelon seeds, processed under strict food safety standards to ensure exceptional purity, taste, and nutritional value. These creamy-white kernels are 100% natural, non-GMO, and preservative-free, offering a rich source of plant-based protein, healthy fats, iron, magnesium, and vitamins.

Known for their crunchy texture and nutty flavor, watermelon seed kernels are a versatile ingredient widely used in confectionery, bakery, snack foods, and health products. They are also valued in the oil industry for producing cold-pressed watermelon seed oil, popular in cosmetics and wellness formulations due to its light texture and high linoleic acid content.

Our kernels are available in raw, roasted, salted, and hulled forms, making them suitable for both industrial processing and retail packaging. With a strict grading system and custom packaging options, we ensure each shipment meets the highest international export standards (HACCP, ISO, Halal, Kosher).

Key Features:

1. Product Type: Watermelon Seed Kernels (Hulled)
2. Form: Raw / Roasted / Salted / Unsalted
3. Color: Natural Creamy White
4. Purity: ≥ 99.9%
5. Moisture Content: ≤ 8%
6. Admixture: ≤ 0.1%
7. Odor & Taste: Natural and fresh, no off-flavor
8. Origin: China / India / Vietnam / Nigeria / Egypt
9. Certifications: HACCP, ISO 22000, FDA, Halal, Kosher, Organic (upon request)

Nutritional Value (per 100g):

1. Energy: 557 kcal
2. Protein: 28.3 g
3. Fat: 47.4 g (mainly unsaturated)
4. Carbohydrates: 15 g
5. Fiber: 3.2 g
6. Iron: 7.3 mg
7. Magnesium: 515 mg
8. Zinc: 10 mg
9. Vitamin B Complex & E: Naturally present

Applications:

1. Food Industry: Used in bakery, confectionery, snack mixes, and cereals
2. Oil Extraction: Ideal for producing watermelon seed oil
3. Health & Nutrition: Used in protein supplements and fitness diets
4. Cosmetic Industry: Watermelon seed oil for lotions, creams, and serums
5. Culinary Use: Toppings for salads, smoothies, and desserts

Packaging & Delivery:

1. Packaging Options:
2. 10 kg / 12.5 kg / 25 kg vacuum-sealed or nitrogen-flushed bags
3. 25 kg PP woven or kraft paper bags for bulk export
4. Retail packaging available (500g / 1kg pouches with private label)
5. MOQ: 1 Metric Ton
6. Supply Ability: 2,000 MT per month
7. Shelf Life: 12–18 months in dry, cool conditions
8. Delivery Time: 10–20 days after confirmation
9. Documents Provided:
10. Certificate of Origin
11. Phytosanitary Certificate
12. Health Certificate
13. Packing List & Bill of Lading
14. SGS / BV Inspection Report (upon request)

Storage Instructions:

Store in a cool, dry, and well-ventilated environment, away from moisture, direct sunlight, and strong odors. Refrigeration or nitrogen-sealed packaging is recommended for long-term freshness.