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Raw cocoa beans
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2 Inquiries
$2,500/MT
In stockRaw Cocoa Beans exported by Balingi Trading Company (PTY) Ltd carries a premium position, with pricing exceeding market benchmarks by 8%.
Minimum order quantity: 1 MT
Open to price negotiation
Supplier Country: South Africa
Export market: Greece, Canada, United States, Afghanistan, Kosovo
Key Takeaways
CIF Shipping Protection
T/T Fast Payment
Durban Port Logistics
Product Specifications
4.7
South Africa
1 yrs
Distributor/Wholesaler, Manufacturer, Trading Company
SOUTH AFRIACA
Activity signals
Avg Response Time
≤ 2 days
Response Rate
4%
Inquiry Open Rate
87%
Total inquiries received
1390
Export Markets
Based on the information provided by the supplier.
Greece
Canada
United States
Afghanistan
Kosovo
Middle East
43%
East Asia
21%
Western Europe
14%
North America
14%
Central America & Caribbean
7%
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Reviews of this Product
3.0/5
1 Reviews
5
0
4
0
3
1
2
0
1
0
United Kingdom
01 May 2026
Product descriptions from the supplier
Raw Cocoa Beans Specification
- Product Description
Raw, unroasted cocoa beans obtained from fully fermented and dried cocoa pods (Theobroma cacao), intended for processing into cocoa products.
- Origin
Country of Origin: [Specify – e.g., Africa , Ghana, Ivory Coast, Nigeria, Ecuador]
Region: [Optional – specific region within the country]
- Physical Characteristics Parameter Specification Moisture Content Max. 6–7% Bean Count 80–100 beans per 100g Fermentation Rate 70–90% well-fermented beans Mouldy Beans Max. 3% Slaty Beans Max. 3% Insect-Damaged Beans Max. 2% Flat Beans Max. 1% Foreign Matter Max. 0.5% Broken Beans Max. 2% Bean Size Medium to large (typically 1.0–1.2g per bean)
- Chemical Characteristics Parameter Specification pH 5.2–6.0 Fat Content 50–57% (dry basis) Free Fatty Acid (FFA) Max. 1.75% Ochratoxin A (OTA) < 2 µg/kg (EU regulation limit) Pesticide Residues Within local and international limits (e.g., EU, FDA)
- Microbiological Parameters Microorganism Limit Salmonella spp. Absent in 25g Total Plate Count < 10⁴ CFU/g Yeast & Moulds < 10³ CFU/g
- Packaging
Type: Jute bags (lined or unlined), or food-grade polypropylene bags
Net Weight per Bag: 60 kg / 62.5 kg / 69 kg (depending on local standard)
Labeling: Product name, origin, lot number, weight, and harvest date
- Storage Conditions
Store in a cool, dry, well-ventilated place
Avoid direct sunlight and contact with moisture
Keep away from chemicals, pests, and strong odors
- Shelf Life
Up to 12–18 months under proper storage conditions
- Certifications (if applicable):
Organic (e.g., USDA, EU Organic)
Fair Trade
Rainforest Alliance
UTZ Certified
ISO 22000 / HACCP Compliance
You are viewing details for Raw cocoa beans. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
Contact this Supplier
Balingi Trading Company (PTY) Ltd
1 yrs
•
4.7
Balingi Claurain (Founder/ Owner)
Active
Response Rate: 4%
Avg Response Time: ≤ 2 days
Year Established: 2023
Business type
Distributor/Wholesaler, Manufacturer, Trading Company
Main Export Markets