Premium Indian Red Chilli Powder, FSSAI, HACCP & ISO Registered, Bulk, Retail & Private Packing ( As Per Buyer REQ.)

Product overview

Export‑grade red chilli powder made from carefully selected, sun‑dried Indian chilli pods, processed in a hygienic, food‑safe facility for bulk buyers, importers, repackers and food manufacturers. The product delivers vibrant natural red colour, controlled pungency (SHU) and consistent flavour suitable for spice blends, snacks, sauces, ready‑to‑eat foods and HoReCa supply.

Key specifications

1. Product name: Red Chilli Powder
2. HS Code: 0904 – Chilli, crushed or ground (final 8‑digit code as per buyer country tariff)
3. Origin: India
4. Raw material: Whole dried red chillies (you can mention “Byadgi / Sannam / Teja / Kashmiri or as per buyer requirement”)
5. Pungency: Scoville Heat Units (SHU) range as per grade offered (for example: low heat, medium, high heat; you can specify exact SHU for serious buyers)
6. Colour value: High colour units suitable for seasoning and snack industry (you can mention typical ASTA colour range, e.g., 40–100 ASTA depending on grade)
7. Mesh size: Standard fine powder, typically 40–80 mesh; can be customised to fine or coarse grind on request
8. Additives: 100% pure red chilli, no added synthetic colours, flavours or preservatives (can highlight “no Sudan dyes / no artificial colour”)

Certifications and compliance

1. Food safety: Processed in a FSSAI‑licensed unit with documented food‑safety systems such as HACCP/ISO‑based FSMS (details shared in plant documents and COA).
2. Trade registrations: Ready for export under valid IEC and relevant spice/agri export registrations from India.
3. Quality documents per shipment: Certificate of Analysis (COA) covering moisture, ash, extraneous matter, colour value, SHU (pungency), microbial load, and heavy metals/pesticide residues as per buyer or destination‑country norms.
4. Additional (on request): Organic certification, Halal, Kosher and market‑specific registrations for buyers in EU/US/Middle East where required.
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Packaging and private label options

1. Bulk packing:
2. 25 kg / 50 kg food‑grade HDPE or PP woven bags with inner liner
3. 20–25 kg multiwall kraft paper bags with inner poly liner for premium/EU customers
4. Retail / private label:
5. 100 g, 200 g, 500 g and 1 kg laminated stand‑up pouches
6. PET jars or composite paper cans with custom branding, barcode and multi‑language labelling as per importing‑country regulations

Supply and service terms

1. Minimum order quantity: Flexible MOQs suitable for LCL or FCL shipments, with smaller trial orders possible for new buyers.
2. Shipment: Available in loose bags or palletised loads, stuffed at origin port according to buyer preference (sea freight or air freight as agreed).
3. Documentation support: Commercial invoice, packing list, certificate of origin, phytosanitary certificate (if required by destination), COA and other export documents provided to ensure smooth customs clearance.