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21 Inquiries
1-5 20-foot Container
1-5 20-foot Container
Good Price
Minimum order quantity: 1 20-foot Container
Open to price negotiation
Supplier Country: United Kingdom
Export market: Not specified
Key Takeaways
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4.3
United Kingdom
United Kingdom
Inquiry Open Rate
35%
Total inquiries received
325
Inquiries Read
113
Year Established
2022
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RED LENTILS
Physical and chemical specifications
• Moisture: 12-14% maximum
• Purity: 99.75% minimum by weight
• Foreign Material: 0.25% maximum by weight
• Admixture: 1% maximum
• Impurities: 1% maximum
• Damaged Kernels: 1% maximum
• Poor Colour: 0.25% maximum by weight
Nutritional specifications (per 100g dry)
• Protein: 24% minimum
• Dietary Fiber: 14.2g (57% DV)
• Iron: 7.3mg (41% DV)
Quality and grading
• Cooking Time: Under 15 minutes (performance benchmark)
• Protein Content: Minimum 24%
• Color: Good natural color (standard for grading)
• Size: A larger proportion of smaller-sized red lentils is often found, with many being below 5mm in diameter
• Dehulling: Mean dehulling efficiency is high (over 76%), with less powder and broken seeds than in some previous years
Other specifications
• Packaging: Typically available in bulk, 25 kg, or 45 kg bags
• Food Safety: Certified to comply with food safety standards like ISO 22000 and country-specific regulations
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