Salted Hog Casings for Natural Sausage Casings
Price valid until 25 Jul 2026
1 Кг
Minimum order quantity: 1 Кг
Open to price negotiation
Supplier Country: Not specified
Export market: Not specified
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Product descriptions from the supplier
Salted hog casings, calibrated, in bundles and brine, used as raw material for natural sausage casings. These pork casings are specifically designed for high-quality sausage production, ensuring the right texture and flavor retention. The casings come with a manufacturing date in May 2024 and have various size specifications, including hog casings with a caliber range of 40/45 and length of 90 meters. The product is unbranded and comes with a specific lot marking (PL22051201WE). Additionally, there is another variant with calibration of caliber 40, produced in June 2024. Each batch is valued for its desirable features suitable for premium sausage-making applications.
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$10
/ Кг
Min. order: 1 Кг
Contact this Supplier
ALEMAR REALTY S.L. VIA UUSHANSA OU, ESTONIA