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Sucralose
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3 Inquiries
Kilogram
Negotiable
MOQ:
1000 Kilogram
Payment Term:
L/C, Money Gram, T/T, W/U
Trade Term:
CFR, CIF, EXW, FCA, FOB
Port Of Loading:
Qingdao, China, Cn (QID)
Key Takeaways
Freshdi AI is analyzing this product...
Zero-Calorie Sucralose Supplier
Non-Metabolized Sweetener Manufacturer
Sucralose for Low-Carb Products
Product Specifications
Sweetness Intensity:
600 Times Sweeter Than Table Sugar
Regulatory Compliance:
Complies With International Food Safety Standards And Regulatory Approvals
Blood Glucose Impact:
Does Not Affect Blood Glucose Levels
Insulin Response:
Does Not Affect Insulin Response
Tooth Decay Risk:
Does Not Contribute To Tooth Decay
Weight Gain Impact:
Does Not Contribute To Weight Gain
Excretion:
Excreted Unchanged In Urine
Organic:
No
Metabolism:
Not Metabolized By The Body
Flavor Retention:
Retains Flavor And Texture In Both Hot And Cold Applications
Thermal Stability:
Stable Under A Wide Range Of Cooking And Baking Conditions
Substitute Type:
Sucralose
Caloric Profile:
Zero-calorie
4.4
China
1 yrs
Exporter/Wholesaler
China
Activity signals
Inquiry Open Rate
70%
Total inquiries received
88
Inquiries Read
62
Year Established
2017
Export Markets
Based on the information provided by the supplier.
Australia
Russian Federation
United States
India
Oman
East Africa
22%
Middle East
22%
South Asia
22%
North America
22%
Eastern Europe
11%
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Product descriptions from the supplier
Sucralose Products
What Are Sucralose Products?
Sucralose products are zero-calorie, non-nutritive sweeteners derived from sucrose through a unique chemical process. They are widely used in food and beverage formulations to provide sweetness without the added sugars.
Key Features
Sucralose is approximately 600 times sweeter than table sugar. It does not affect blood glucose levels or insulin response, making it suitable for individuals managing diabetes or following low-sugar diets.
It is stable under a wide range of cooking and baking conditions, retaining its sweetness even when exposed to high temperatures.
It is not metabolized by the body and is excreted unchanged in urine, contributing to its low caloric profile.
Applications
Sucralose is used in a variety of food and beverage products including baked goods, beverages, dairy alternatives, and processed foods. It is a preferred ingredient for manufacturers seeking to reduce sugar content while maintaining taste and texture.
Benefits
Provides sweetness without the health risks associated with high sugar intake.
Does not contribute to tooth decay or weight gain.
Retains flavor and texture in both hot and cold applications.
Complies with international food safety standards and regulatory approvals.
Our range of Sucralose products is designed to meet the growing demand for healthier, sugar-free alternatives in modern food and beverage solutions.
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Negotiable
Min. order: Negotiable
Simon (C-Level Manager)
Active
Year Established: 2017
Business type
Exporter/Wholesaler
Main Export Markets
