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Superior Italian  Whole Mullet Roe  High Quality Bottarga - Image 1
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Superior Italian  Whole Mullet Roe  High Quality Bottarga - Image 5
Superior Italian  Whole Mullet Roe  High Quality Bottarga - Image 1
Superior Italian  Whole Mullet Roe  High Quality Bottarga - Image 2
Superior Italian  Whole Mullet Roe  High Quality Bottarga - Image 3
Superior Italian  Whole Mullet Roe  High Quality Bottarga - Image 4
Superior Italian  Whole Mullet Roe  High Quality Bottarga - Image 5

Superior Italian Whole Mullet Roe High Quality Bottarga

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16 views

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1 Inquiries


Price valid until 12 Feb 2026

≥ 1 Kilogram

$150/Kilogram
In stock

Minimum order quantity: 1 Kilogram

Open to price negotiation

Supplier Country: Italy

Export market: Italy, United States, Israel, Switzerland, Belgium


Key Takeaways

Freshdi AI is analyzing this product...

Natural Air Dried Bottarga
Sardinia Origin Bottarga
A Grade Premium Mullet Roe

Product Specifications

Minimum Order Quantity:

1 Kilogram

Shelf Life:

12 months

Max. Moisture (%):

< 30%

Grade:

A GRADE, PREMIUM

Color:

Amber

Processing Method:

Careful Selection Of Mullet's Egg Sacs, Salting, And Drying

Texture:

Crispy When Grated Or Sliced

Trade Term:

EXW, FCA, FOB

Form:

Flaked Or Sliced, SOLID

Application:

Grated Over Dishes Or Cut Into Thin Slices And Dressed With Olive Oil Or Used In Salads

Feature:

HIGHT PROTEIN, NO ADDITIVES, TRADITIONAL PRODUCT

Place Of Origin:

ITALY - SARDINIA

Type:

MULLET ROE - BOTTARGA

Material:

Mullet roe

Drying Process:

NATURAL AIR DRIED, Traditional drying

Quality:

PREMIUM

Port Of Loading:

Port of Cagliari

Brand Name:

SARDA SAPORI

Processing Type:

Salted & dried

Flavor:

Strong, Savory With Bitter Aftertaste Like Almonds

Payment Term:

T/T

Technique:

Traditional technique

Packaging:

VACCUM

Shape:

WHOLE

Product Certificates

Kosher, FDA

COLMAN SARDEGNA SRLS

4.4

Italy FlagItaly

1 yrs

Exporter/Wholesaler, Food manufacturing, HORECA

Iglesias, Sardinia, Italy

Activity signals

Avg Response Time

≤ 5 days

Inquiry Open Rate

95%

Total inquiries received

158

Inquiries Read

150

Export Markets

Based on the information provided by the supplier.

Italy FlagItaly

United States FlagUnited States

Israel FlagIsrael

Switzerland FlagSwitzerland

Belgium FlagBelgium

Western Europe

60%

East Asia

10%

Eastern Europe

10%

Middle East

10%

North America

10%

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External Validation

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Product descriptions from the supplier

Tradition Meets Artistry

Experience the unforgettable flavor of our exquisitely crafted Mullet Roe—a culinary treasure combining time-honored tradition with modern excellence.

Mullet Roe Process

Authenticity Perfected

It is a product consisting of a process of careful selection of the mullet's egg sacs, their salting and subsequent drying. Respecting tradition, we use state-of-the-art technology to ensure a better production process.

Our roe has an amber color and a strong, savory flavor with a bitter aftertaste, like almonds. It lends itself well to both creating and enriching fish dishes and to be eaten on its own.

Exquisite in Simplicity

One of the most popular ways to enjoy botargo is to grate it over dishes or cut it into very thin slices that you dress with olive oil or create salads.

Mullet Roe Thin Slices

Beef Tartare and Mullet Roe – 360g

Beef tenderloin or swivel
1 Green apple
60gr Roe to be flaked
Oil, salt and pepper to taste
Half a lemon
Golden leaves
Mint

Cut the meat until you obtain a tartare. Cut half of the apple into brunoise, with the remaining create very thin crescents to decorate then there beef tartare. Combine the meat with the apple and season with 3 tablespoons of EVO oil, the juice of half a lemon and the grated zest, a pinch of pepper and flakes of maldon salt. Spread on a plate the tartare and lay on top the flakes of roe previously cut with a mandoline and the apple crescents. Finish the dish with gold leaves and tufts of mint.

Beef Tartare Preparation Final Dish with Roe

You are viewing details for Superior Italian Whole Mullet Roe High Quality Bottarga. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Superior Italian  Whole Mullet Roe  High Quality Bottarga

$150

/ Kilogram

Min. order: 1 Kilogram

Contact this Supplier


COLMAN SARDEGNA SRLS
COLMAN SARDEGNA SRLS
1 yrs

Italy FlagItaly

4.4

SARA (Founder/ Owner)

Active

Avg Response Time: ≤ 5 days

Year Established: 2023

Business type

Exporter/Wholesaler, Food manufacturing, HORECA