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Tapioca Starch
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5 Inquiries
Negotiable
In stock
Minimum order quantity: 500 Tons
Open to price negotiation
Supplier Country: Tanzania
Export market: China, Djibouti, Russian Federation, Cambodia, Iran
Key Takeaways
Thickener and Stabilizer Function
Neutral Taste Profile
Gluten-Free Allergen-Free
Product Specifications
Product Certificates
5.0
Tanzania
1 yrs
Business Service, Distributor/Wholesaler, Manufacturer, Retail, Trading Company
KIJITONYAMA AKRATEMA STREET, DAR ES SALAAM
Activity signals
Avg Response Time
≤ 2 days
Response Rate
3%
Inquiry Open Rate
92%
Total inquiries received
1403
Export Markets
Based on the information provided by the supplier.
China
Djibouti
Russian Federation
Cambodia
Iran
Middle East
27%
Western Europe
27%
Eastern Europe
20%
East Asia
13%
South America
13%
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Product descriptions from the supplier
Tapioca starch is a versatile and widely used product derived from the cassava root, a starchy tuber native to East Africa. With its fine white powder-like texture, tapioca starch serves as an excellent thickener, stabilizer, and binder in various culinary and industrial applications. Due to its neutral taste and high purity, it is a popular choice for gluten-free and allergen-friendly recipes, making it suitable for individuals with dietary restrictions. In the food industry, tapioca starch is commonly utilized in baking, sauces, soups, and desserts, imparting a smooth and silky texture. Its exceptional binding properties make it an essential ingredient in gluten-free baking, ensuring desirable results. Additionally, tapioca starch finds application in the production of various goods, including adhesives, paper, textiles, and pharmaceuticals, showcasing its adaptability and significance in numerous industries.
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Contact this Supplier
ROBERT MAKENZIE (Founder/ Owner)
Active
Response Rate: 3%
Avg Response Time: ≤ 2 days
Year Established: 2018
Business type
Business Service, Distributor/Wholesaler, Manufacturer, Retail, Trading Company
Main Export Markets