Toor Dal (Split Red Gram)


1

$2
In stock

Minimum order quantity: 1

Open to price negotiation

Supplier Country: India

Export market: Ghana, Tanzania, Turkey, Bangladesh, United Kingdom


Key Takeaways

Toor Dal Rich Flavor
Creamy Toor Dal for Sambhar
High Protein Toor Dal Supplier

Product Specifications

Minimum Order Quantity:

1

Texture:

Creamy Upon Cooking

Common Uses:

Curries And Stews, Sambhar

Minerals And Vitamins:

Essential Minerals And Vitamins

Nutritional Content:

High Protein Content

Color:

Red

Flavor:

Rich

Trade Term:

To be discussed

Payment Term:

To be discussed

Verification level 0

0

India – country flag, supplier location, product detail supplier profileIndia

1 yrs

RASHTRIYA SHALA MARG, RAJKOT/GUJARAT

Export Markets

Based on the information provided by the supplier.

Ghana – country flag, main market, main markets insightGhana

Tanzania – country flag, main market, main markets insightTanzania

Turkey – country flag, main market, main markets insightTurkey

Bangladesh – country flag, main market, main markets insightBangladesh

United Kingdom – country flag, main market, main markets insightUnited Kingdom

Ghana

20%

Tanzania

20%

Turkey

20%

Bangladesh

20%

United Kingdom

20%

Verification information

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Product descriptions from the supplier

Toor Dal is the split variety of red gram, known for its rich flavor and high protein content. This product is packaged in 25 bags of 1 kg each, totaling a weight of 250 kg. It is a staple in many Indian households and is often used in curries and stews. Toor Dal is appreciated for its creamy texture upon cooking, making it a favorite ingredient in traditional dishes like sambhar. This pulse is not only nutritious but also provides essential minerals and vitamins, contributing to a healthy diet.

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Adani Food Products Pvt Ltd