Toor Dal
1 Nos
1 Nos
Minimum order quantity: 1 Nos
Open to price negotiation
Supplier Country: Not specified
Export market: Singapore
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Product Specifications
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BLOCK-G,211-SF. SHREENAND NAGAR PART-1,VEJALPUR MAKARBA ROAD, VEJALPUR AHMEDABAD AHMEDABAD
Export Markets
Based on the information provided by the supplier.
Singapore
Singapore
100%
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Product descriptions from the supplier
Toor Dal, also known as Arhar Dal, is a popular variety of split pulse commonly used in Indian and other South Asian cuisines. The product is available in bulk export quantities and is often packaged for international shipping. It is typically dry, with a yellow color and a rich nutritional profile, including high protein content. Toor Dal is sought after for its use in various dishes such as dals and curries, providing a hearty base for many culinary applications. Available for export via sea transport, it ensures retention of quality during transit.
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