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Traditional Salpicão


1 Packet

$60/Packet
In stock

Minimum order quantity: 1 Packet

Open to price negotiation

Supplier Country: Not specified

Export market: Not specified


Packaging Weight:

9.55 Kg

Application:

Charcuterie Boards, Sandwiches, Appetizers

Payment Term:

To be discussed

Trade Term:

To be discussed

Product Specifications

Minimum Order Quantity:

1 Packet

Packaging Weight:

9.55 Kg

Application:

Charcuterie Boards, Sandwiches, Appetizers

Flavor Profile:

Rich

Form:

Sausage

Trade Term:

To be discussed

Payment Term:

To be discussed

Texture:

Traditional

Verification level 0

1.0

1 yrs

RUA MUNICIPAL LOTE 1 2510-081 ÓBIDOS PORTUGAL

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Product descriptions from the supplier

Traditional Salpicão, a Portuguese cured sausage, is made from high-quality pork and spices, giving it a rich flavor profile. Each unit weighs 9.55 kg, perfect for distribution and culinary use. This product is ideal for export by sea, ensuring that it arrives fresh and ready to enjoy. Salpicão is often sliced thin and served as part of charcuterie boards, sandwiches, or appetizers, making it a versatile choice for gourmet markets. The traditional preparation method enhances its taste and preserves its authenticity.

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