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5 Inquiries
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Price valid until 22 Aug 2026
≥ 5 MT
Minimum order quantity: 1 MT
Open to price negotiation
Supplier Country: Uganda
Export market: Afghanistan, Åland Islands, Albania, Algeria, American Samoa
2026 Crop / Current Harvest Season
PayPal,Money Gram,W/U,T/T
FOB
Nairobi, Kenya, Ke (NBO)
1 MT
2026 Crop / Current Harvest Season
50–500 Mt/month, Scalable Through Farmer Aggregation And Supply Contracts
6–7.5%%
Available
Bundibugyo, Mukono, Hoima And Other Cocoa-producing Districts
Certificate Of Origin, Maaif Export Documentation, Phytosanitary Certificate Where Required, Quality/laboratory Certificate, Fumigation Certificate Where Applicable, Organic/fairtrade/rainforest Alliance Certification Where Applicable
Clean And Uniform, Free From Mould, Live Insects And Excessive Foreign Matter
FOB
Fermented, Dried, Sorted, Graded And Bagged
Food-grade Jute Bags With Grainpro Inner Liners
Nairobi, Kenya, Ke (NBO)
PayPal,Money Gram,W/U,T/T
Suitable Bean Count
Well Fermented
3.9
Uganda
Uganda
Avg Response Time
≤ 24h
Response Rate
4%
Inquiry Open Rate
64%
Total inquiries received
78
Based on the information provided by the supplier.
Afghanistan
Åland Islands
Albania
Algeria
American Samoa
Western Europe
33%
Eastern Europe
17%
Central America & Caribbean
17%
North Africa
17%
Oceania
17%
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Premium fermented and dried cocoa beans from Uganda, carefully processed, sorted, graded, and packed to meet international export requirements. Suitable for chocolate manufacturers, cocoa processors, confectionery producers, and industrial buyers.
Our cocoa beans are primarily sourced from Bundibugyo, Mukono, Hoima, and other cocoa-producing districts in Uganda. The beans are well fermented and properly dried to achieve consistent quality, clean appearance, and suitable flavor characteristics for further processing.
Origin: Uganda
Crop Year: 2026 Crop / Current Harvest Season
Processing: Fermented, Dried, Sorted & Graded
Moisture: Approximately 6–7.5%
Quality: Well fermented, clean and uniform
Condition: Free from mould, live insects, and excessive foreign matter
Packaging: 60–65 kg food-grade jute bags
Inner Liner: GrainPro available
Bulk Packaging: Available upon request
Supply Capacity: Approximately 50–500 MT/month
Suitable for:
Available documentation may include Certificate of Origin, MAAIF export documentation, Phytosanitary Certificate, Quality/Laboratory Certificate, and Fumigation Certificate where applicable.
Certified Organic, Fairtrade, and Rainforest Alliance cocoa may also be available depending on the lot and buyer requirements.
Monthly supply capacity ranges from approximately 50 MT to 500 MT, with the possibility of scaling volumes through farmer aggregation networks and long-term supply contracts.
Ugandan cocoa offers international buyers a reliable source of well-fermented, export-quality beans with competitive supply potential. With proper post-harvest processing and flexible certification options, our cocoa beans are suitable for both commercial chocolate production and premium cocoa applications.
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You are viewing details for Ugandan Fermented & Dried Cocoa Beans. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

$4,000
/ MT
Min. order: 5 MT
Mr. Brown Fred (Founder/ Owner)
Active
Response Rate: 4%
Avg Response Time: ≤ 24h
Year Established: 2020
Main Export Markets