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Ugandan Fresh Red Onions
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20 Inquiries
≥ 5 MT
$350/MT
In stock
Minimum order quantity: 1 MT
Open to price negotiation
Supplier Country: Uganda
Export market: Afghanistan, Åland Islands, Albania, Algeria, American Samoa
Key Takeaways
Maaif Phytosanitary Certified
Firm Texture Fresh Onions
2026 Harvest Season Supply
Product Specifications
3.0
Uganda
Uganda
Activity signals
Avg Response Time
≤ 4 days
Response Rate
5%
Inquiry Open Rate
63%
Total inquiries received
158
Export Markets
Based on the information provided by the supplier.
Afghanistan
Åland Islands
Albania
Algeria
American Samoa
Western Europe
33%
Eastern Europe
17%
Central America & Caribbean
17%
North Africa
17%
Oceania
17%
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Product descriptions from the supplier
Fresh Uganda Red Onions – Mature, Firm & Export Quality
Fresh, mature, and firm red onions from Uganda, carefully sourced from established onion-growing areas across Eastern, Central, and Western Uganda. The onions are suitable for fresh consumption, wholesale distribution, food processing, retail markets, and international export.
Each batch is harvested at the appropriate maturity stage, cured, dried, cleaned, sorted, and graded by size and quality to ensure good appearance, firmness, and suitability for transportation.
Product Specifications
Origin: Uganda
Crop Year: 2026 Harvest
Product Type: Fresh Red / Bulb Onions
Colour: Uniform Red
Condition: Mature, Firm, Clean & Dry
Quality: Export Grade
Sprouting: Minimal / Within agreed specification
Rot: Free from visible rot
Pests: Free from live pests
Physical Damage: Within acceptable export limits
Size: Graded according to buyer requirements
Processing Method
The onions are processed through:
- Harvesting at proper maturity
- Curing and drying
- Cleaning
- Sorting
- Size grading
- Quality inspection
- Export packing
Packaging
Available packaging options include:
- 10 kg ventilated mesh bags
- 20 kg ventilated mesh bags
- 25 kg ventilated mesh bags
- 50 kg bags for wholesale markets
Custom packing specifications can also be discussed depending on buyer requirements.
Applications
Suitable for:
- Fresh consumption
- Wholesale and retail distribution
- Restaurants and foodservice
- Food processing
- Sauces and seasonings
- Dehydrated onion production
- International fresh produce markets
Export Documents & Certifications
Available documentation may include MAAIF Phytosanitary Certificate, Certificate of Origin, and Pesticide Residue Analysis where required.
GlobalG.A.P. certification may also be available for premium buyers depending on the farm and supply lot.
Supply Capacity
Supply capacity is approximately 20–300 MT per month, depending on the harvest season, product specifications, and farmer sourcing network.
Why Choose Ugandan Red Onions?
Ugandan red onions offer buyers a fresh, firm, and versatile vegetable product suitable for both domestic distribution and international markets. With careful curing, size grading, flexible packaging, and scalable farmer sourcing, they are well suited for importers, wholesalers, food processors, and fresh produce distributors.
You are viewing details for Ugandan Fresh Red Onions. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
Contact this Supplier
Mr. Brown Fred (Founder/ Owner)
Active
Response Rate: 5%
Avg Response Time: ≤ 4 days
Year Established: 2020
Main Export Markets