Vanilla Beans

Product Information

Product Name:

Vanilla Gourmet Beans (Grade A)

Product Description:

Our Gourmet Premium Vanilla Beans are carefully selected and processed to meet stringent European export standards, ensuring exceptional quality and consistency. Sourced from mature vanilla pods, each bean features a rich aroma, high vanillin content, and a soft, oily texture that indicates optimal curing and freshness.

These vanilla beans are handpicked, sun-cured, and meticulously graded to deliver superior flavor profiles, making them ideal for high-end culinary, bakery, and food manufacturing applications. With controlled moisture levels and strict quality assurance, our product guarantees long shelf life, excellent appearance, and compliance with international food safety requirements

Key Features:

• 100% Natural and Chemical-Free
• High Vanillin Content
• Moist, Oily, and Flexible Pods
• Strong, Sweet, and Creamy Aroma
• Hand-selected Premium Quality
• Specifications:
• Length: 14 – 20 cm
• Moisture Content: 30% – 35%
• Color: Dark Brown to Black
• Vanillin Content: Approx. 1.5% – 2.5%
• No Mold, No Additives

Origin:

Indonesia

Variety:

Vanilla Planifolia

Processing Method:

Hand-picked, blanched, fermented (sweated), sun-dried, and conditioned

Applications:

Suitable for food industry, bakery, beverages, ice cream, flavor extraction, and perfumery

Packaging:

Vacuum-sealed in food-grade plastic bags, packed in export standard cartons (5 kg / 10 kg or as per buyer request)

Storage:

Store in a cool, dry place away from direct sunlight. Keep sealed to maintain freshness and aroma.

Shelf Life:

Up to 24 months under proper storage conditions

Supply Capacity:

Available upon request (monthly and annual supply can be arranged)

Port of Loading:

All of Port Indonesia