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Vanilla cuts

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8 views

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2 Inquiries


10-7000 Kilogram

$120/Kilogram
In stock

Minimum order quantity: 1 Kilogram

Open to price negotiation

Supplier Country: Uganda

Export market: France, United Kingdom, Germany, Czech Republic, Uganda


Key Takeaways

Freshdi AI is analyzing this product...

Ugandan Origin Vanilla Cuts
Over-Cured Industrial Cuts
Industrial Extraction Optimized

Product Specifications

Minimum Order Quantity:

1 Kilogram

Shelf Life:

2 Years

Usage Note:

Cheaper Than Cuts And Lower Grades, Not Ideal For High-end Culinary Use

Types:

Cuts, Splits, Red Beans / Rejects

Trade Term:

DAP

Labeling Caution:

Ensure Cuts Are Not Mixed With Grade B Beans

Port Of Loading:

Entebbe international airport

Application:

Industrial Extraction, Powder Production, Blending With Other Vanilla Grades

Suitability:

Not Suitable For Grade A Or B Classification

Quality Check Requirement:

Origin, Curing Method, And Moisture Content Must Be Verified

Curing Condition:

Over-cured, Underdeveloped, Or Overly Dry

Texture:

Small Sections, Broken Or Split

Payment Term:

T/T

Place Of Origin:

Uganda

Grade:

grade A

kilembe vanilla exporters Ltd

4.0

Uganda FlagUganda

1 yrs

Manufacturer, Trading Company

Kabakanjagalaa Rd. Plot 124-5 Kayozi Plaza 2nd Floor suit 10 10101, Kampala

Activity signals

Inquiry Open Rate

86%

Total inquiries received

74

Inquiries Read

64

Year Established

2017

Export Markets

Based on the information provided by the supplier.

France FlagFrance

United Kingdom FlagUnited Kingdom

Germany FlagGermany

Czech Republic FlagCzech Republic

Uganda FlagUganda

Western Europe

60%

East Africa

20%

Eastern Europe

20%

Verification information

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External Validation

Company website

Supplier confirmed with Freshdi

Company Address

Supplier confirmed with Freshdi

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Product descriptions from the supplier

. Vanilla Cuts / Splits / Rejects

These are smaller pieces or broken/split beans not suitable for Grade A or B classification, but still valuable.

  1. Types include:
  2. Cuts: Small sections of beans, often trimmed or broken
  3. Splits: Beans that have naturally split open during curing
  4. Red Beans / Rejects: Over-cured, underdeveloped, or overly dry beans
  5. Used for:
  6. Industrial extraction
  7. Powder production
  8. Blending with other vanilla grades for bulk sale

💡 Important Notes for Buyers:

  1. Cuts and lower grades are cheaper, but not ideal for high-end culinary use.
  2. Always check origin, curing method, and moisture content before purchasing.
  3. Some sellers may mix cuts with Grade B — make sure it’s clearly labeled.


You are viewing details for Vanilla cuts . The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Contact this Supplier


Kato Tito (Founder/ Owner)

Active

Year Established: 2017

Business type

Manufacturer, Trading Company