Vital Wheat Gluten
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1 Kgm
Minimum order quantity: 1 Kgm
Open to price negotiation
Supplier Country: India
Export market: Saudi Arabia, Russian Federation, United Arab Emirates, Philippines, Sri Lanka
Product Specifications
0
India
PLOT NO.12/1379-1380,,MUNTAZIM PAL ACE, SHAHPORE SURAT,GUJARAT
Export Markets
Based on the information provided by the supplier.
Saudi Arabia
Russian Federation
United Arab Emirates
Philippines
Sri Lanka
Saudi Arabia
20%
Russian Federation
20%
United Arab Emirates
20%
Philippines
20%
Sri Lanka
20%
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Product descriptions from the supplier
Vital Wheat Gluten, also known as wheat protein, is a high-protein food ingredient derived from wheat. This product is available for export and is supplied in a bulk quantity of 3000 kilograms. It is commonly used in the baking industry to enhance the elasticity and texture of dough, making it valuable for a variety of bread and pasta applications. This gluten has a high protein content, typically around 75-80%, making it an essential ingredient for increasing the protein levels in food products. The product is available for shipment via sea, ensuring bulk delivery capability. Food manufacturers and bakers often seek vital wheat gluten for its functional properties that improve the quality of their products.
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