Wheat Gluten
1 Kgm
Minimum order quantity: 1 Kgm
Open to price negotiation
Supplier Country: United States
Export market: Mexico
Product Specifications
0
United States
6000 DENTON DR PO BOX 35947 DALLAS TX 75235 USA
Export Markets
Based on the information provided by the supplier.
Mexico
Mexico
100%
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Product descriptions from the supplier
Wheat gluten is a high-protein ingredient derived from wheat flour through a process that removes starch and bran, resulting in a protein-rich product. This shipment consists of 13475.54 kg of wheat gluten, which is essential for various food applications, including baking, protein substitutes, and textured vegetable proteins. It is known for its elastic properties, making it an important ingredient in the production of bread and noodles. This gluten is available for export via land transport. Well-suited for both industrial and commercial food production, it enhances texture and protein content in recipes.
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Bc Williams Bakery Service Inc
Main Export Markets