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Wheat flour 72% extraction
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29 Inquiries
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3 replies
$400/20-foot Container
In stock
Minimum order quantity: 1 20-foot Container
Open to price negotiation
Supplier Country: Egypt
Export market: South Africa, Uganda, Djibouti, Madagascar, Ghana
Key Takeaways
Freshdi AI is analyzing this product...
72% Extraction Rate Flour
Superior Gluten Structure
Minimal Additives Flour
Product Specifications
2.9
Egypt
1 yrs
Egypt
Activity signals
Inquiry Open Rate
21%
Total inquiries received
149
Inquiries Read
31
Export Markets
Based on the information provided by the supplier.
South Africa
Uganda
Djibouti
Madagascar
Ghana
East Africa
60%
Southern Africa
20%
West Africa
20%
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Product descriptions from the supplier
Wheat Flour 72% Extraction
High-Quality Wheat Flour
Our wheat flour is carefully sourced and processed to deliver a consistent 72% extraction rate, ensuring optimal protein content and gluten structure for superior baking performance.
Perfect for Baking Excellence
Designed for professional bakers and home chefs alike, this flour provides a balanced texture and reliable results in bread, pastries, and baked goods. The 72% extraction ensures a rich, natural flavor with minimal additives.
Trusted by Bakers Worldwide
Each batch undergoes strict quality control to maintain purity, consistency, and nutritional integrity. The result is a premium flour that supports both traditional and modern baking techniques.
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