White Pepper – product photo 1, product detail gallery
White Pepper – product photo 2, product detail gallery
White Pepper – product photo 3, product detail gallery
White Pepper – product photo 1, product detail gallery
White Pepper – product photo 2, product detail gallery
White Pepper – product photo 3, product detail gallery

White Pepper

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6 views

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15 Inquiries


1-400 MT

$4,050/MT
In stock
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Good Price

White Pepper from MY COCOA in Cameroon is currently available at a price advantage of 49% compared with market benchmarks.

Minimum order quantity: 1 MT

Open to price negotiation

Supplier Country: Cameroon

Export market: Cameroon


Key Takeaways

E. Coli And Salmonella Absent
4% Piperine Content
Distinctly Aromatic Aroma

Product Specifications

Minimum Order Quantity:

1 MT

Foreign Matter:

1%

Volatile Oil Content:

1.5% (v/w)

Yeasts And Molds:

10³ Cfu/g

Total Plate Count:

10⁶ Cfu/g

Moisture Content:

12%

Light Berries:

2%

Shelf Life:

24 Months

Piperine Content:

4%

Broken Berries:

5%

E. Coli And Salmonella:

Absent

Trade Term:

CIF

Place Of Origin:

Cameroon

Packaging Material:

Clean, Dry, Food-grade Containers Such As Jute

Storage Conditions:

Cool, Dry, And Well-ventilated Area Away From Direct Sunlight And Moisture

Aroma:

Distinctively Aromatic, Less Pungent Than Black Pepper, With A Clean, Sharp, And Slightly Fermented Flavor

Port Of Loading:

Douala port

Color:

Greyish-white To Light Beige

Payment Term:

TT

MY COCOA – company logo, product detail supplier profile
Verification level 3

4.1

Cameroon – country flag, supplier location, product detail supplier profileCameroon

1 yrs

Trading Company

8cp8+vwc mamfe road, Nguti

Activity signals

Inquiry Open Rate

29%

Total inquiries received

501

Inquiries Read

147

Year Established

2021

Export Markets

Based on the information provided by the supplier.

Cameroon – country flag, main market, main markets insightCameroon

Central Africa

100%

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Product descriptions from the supplier



Product Description:

White pepper is obtained from the fully ripe berries of the pepper vine (Piper nigrum L.), with the outer black pericarp removed. It is used as a spice and seasoning, providing a milder, earthy, and slightly fermented aroma compared to black pepper.


Appearance:

Whole, clean, dried peppercorns, round and smooth, greyish-white to light beige in color.


Aroma and Taste:

Distinctively aromatic, less pungent than black pepper, with a clean, sharp, and slightly fermented flavor.


Physical Characteristics:

  1. Moisture: 12%
  2. Foreign matter: 1%
  3. Broken berries: 5%
  4. Light berries: 2%



Chemical Characteristics:

  1. Piperine content: 4%
  2. Volatile oil content: 1.5% (v/w)


Microbiological Standards:

  1. Total Plate Count: 10⁶ CFU/g
  2. Yeasts & Molds: 10³ CFU/g
  3. E. coli, Salmonella: Absent


Packaging:

Packed in clean, dry, food-grade containers such as jute


Storage:

Store in a cool, dry, and well-ventilated area away from direct sunlight and moisture.


Shelf Life:

24 months under proper storage conditions.

You are viewing details for White Pepper. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

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Verification level 3

MY COCOA – supplier logo, supplier contact card
MY COCOA
Bronze – membership plan badge
1 yrs

Cameroon – country flag, supplier location, supplier contact card

•

4.1

ALI (Staff)

Active

Year Established: 2021

Business type

Trading Company

Main Export Markets