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White Sesame seeds
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$1,650/Tons
In stockMarket analysis indicates that Sesame Seeds supplied by Highline from Kenya is priced 5% lower than comparable offers.
Competitive Price
Minimum order quantity: 1 Tons
Open to price negotiation
Supplier Country: Kenya
Export market: Kenya
Key Takeaways
High Oil Content 48–52%
Moisture Content ≤6.0%
Salmonella Absent in 25 Samples
Product Specifications
2.9
Kenya
1 yrs
Trading Company
Shemanzi Mombasa
Activity signals
Inquiry Open Rate
95%
Total inquiries received
115
Inquiries Read
109
Year Established
2022
Export Markets
Based on the information provided by the supplier.
Kenya
East Africa
100%
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Product descriptions from the supplier
Proposed Sesame Seeds Specification for Lira Uganda
Parameter Specification / Limit
Product Name Sesame Seeds (Natural / Hulled / White or Black)
Purity (cleanliness) ≥ 99.0% (no stones, dirt, foreign matter; minimal broken seeds)
Foreign Matter / Admixture (including other seeds, dirt, sticks) ≤ 1.0% (or per buyer agreement)
Moisture Content (water content) ≤ 6.0% — ideal for safe storage and transport
Oil Content (for oilseed / milling grade) ≥ 48–52% (for high grade seeds targeted at oil extraction)
Free Fatty Acid (FFA) (oil quality indicator) ≤ 1.5–2.0% (lower FFA indicates fresher, better-quality seeds)
Colour / Uniformity Uniform natural colour depending on variety (white / beige / light-brown / black), free from discoloured / off-colour seeds. Buyers expect consistency.
Odor & Taste Mild, nutty aroma; free from off-smells (musty, rancid) and off-taste.
Microbiological / Contaminants Standards Salmonella: absent (in 25 g sample)
Yeast & Mould, total plate count within acceptable limits (as per buyer / export standard)
Comply with allowable pesticide residues / heavy metals / aflatoxins if required.
Packaging Clean food-grade bags (e.g. polypropylene (PP), jute or multi-wall bags), e.g. 25 kg or 50 kg net weight, or bulk packaging per agreement.
Storage & Shelf-life Conditions Store in a cool, dry, well-ventilated area away from moisture, pests and contaminants; typical shelf-life 12–24 months under good storage.
💡 Additional Notes / Buyer Requirements (Optional)
Clearly label each batch/lot: including product name, origin, crop year, net weight, lot or batch number, packing date, best-before date, and storage instructions — especially useful for traceability and compliance. This follows the guidelines set by the national standard for sesame in Uganda.
For hulled seeds or seeds intended for direct human consumption (e.g. food, bakery), prioritise uniformity of colour and size, low broken/immature seeds, and clean appearance.
If supplying to markets or buyers with stricter standards (e.g. Europe), ensure compliance with their food-safety, pesticide residue, and mycotoxin / aflatoxin regulations.
Parameter Specification / Limit
Product Name Sesame Seeds (Natural / Hulled / White or Black)
Purity (cleanliness) ≥ 99.0% (no stones, dirt, foreign matter; minimal broken seeds)
Foreign Matter / Admixture (including other seeds, dirt, sticks) ≤ 1.0% (or per buyer agreement)
Moisture Content (water content) ≤ 6.0% — ideal for safe storage and transport
Oil Content (for oilseed / milling grade) ≥ 48–52% (for high grade seeds targeted at oil extraction)
Free Fatty Acid (FFA) (oil quality indicator) ≤ 1.5–2.0% (lower FFA indicates fresher, better-quality seeds)
Colour / Uniformity Uniform natural colour depending on variety (white / beige / light-brown / black), free from discoloured / off-colour seeds. Buyers expect consistency.
Odor & Taste Mild, nutty aroma; free from off-smells (musty, rancid) and off-taste.
Microbiological / Contaminants Standards Salmonella: absent (in 25 g sample)
Yeast & Mould, total plate count within acceptable limits (as per buyer / export standard)
Comply with allowable pesticide residues / heavy metals / aflatoxins if required.
Packaging Clean food-grade bags (e.g. polypropylene (PP), jute or multi-wall bags), e.g. 25 kg or 50 kg net weight, or bulk packaging per agreement.
Storage & Shelf-life Conditions Store in a cool, dry, well-ventilated area away from moisture, pests and contaminants; typical shelf-life 12–24 months under good storage.
💡 Additional Notes / Buyer Requirements (Optional)
Clearly label each batch/lot: including product name, origin, crop year, net weight, lot or batch number, packing date, best-before date, and storage instructions — especially useful for traceability and compliance. This follows the guidelines set by the national standard for sesame in Uganda.
For hulled seeds or seeds intended for direct human consumption (e.g. food, bakery), prioritise uniformity of colour and size, low broken/immature seeds, and clean appearance.
If supplying to markets or buyers with stricter standards (e.g. Europe), ensure compliance with their food-safety, pesticide residue, and mycotoxin / aflatoxin regulations.
You are viewing details for White Sesame seeds. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
Contact this Supplier
Highline
1 yrs
•
2.9
Rasha (Sale/ Marketing/ Sourcing Manager)
Active
Year Established: 2022
Business type
Trading Company
Main Export Markets