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Price valid until 30 Dec 2025
≥ 100 Carton
≥ 200 Carton
Minimum order quantity: 100 Carton
Open to price negotiation
Supplier Country: China
Export market: Malaysia, United States, Brazil, Lebanon, United Arab Emirates
Key Takeaways
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4.5
China
Exporter/Wholesaler
NO.819 Jinshui Road,Qingdao,China sale1@runledo.com
Inquiry Open Rate
24%
Total inquiries received
219
Inquiries Read
52
Year Established
2019
Based on the information provided by the supplier.
Malaysia
United States
Brazil
Lebanon
United Arab Emirates
Middle East
43%
North America
14%
South America
14%
South Asia
14%
Southeast Asia
14%
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Introduction of Sushi Vinegar
² Vinegar is brewed by grain in China and has been used by people for thousands of years.
² It plays an important part as soy sauce in cooking.
² It can be used in cool dishes, salad and Japanese sushi food.
² Vinegar is also a good prescription to prevent catching a cold.
² Sushi vinegar is part of material in Japanese sushi cooking.
² It is widely used in sushi cooking.
Application
Sushi vinegar is for sushi and sashimi, dipping for seafood.
Ready to eat soy sauce. Pour out desired amount of soy sauce. It is suitable for sushi, sashimi or stir-fried foods.
Usage
Commonly serve fresh foods such as lobster, sashimi sushi sea food, cold vegetables, and other cooked food. Better use with soy sauce (we supply).
Ingredient list
Ingredient list
water,rice,sugar,mirin
Our Sushi Vinegar’s Advantages
1. Fresh & Non-pollution Rice with water as low material.
2. Naturally fermented.
3. Free of 3-MPCD, 1, 3-DCP, conform to EU/US Standard
4. Food quality: we have our own factory, plant based and advantaged equipment and cleaning workshop, which enable us to supply the high quality products.
5. Delivery: about 14 days after receipt of payment from buyer.
6. Private lable available
7. Sample free
Packaging & Delivery
Packaging details: Vinegar 200ml/bottle, 500ml/bottle, 1L/bottle export standard carton packing
Delivery Detail: Vinegar about two weeks after receiving the advanced payment
Specifications
1. add flavor and complement many Asian dishes including poultry and meat.
2. Sashimi & Sushi vinegar
2. dipping vinegar for sushi
4. Rich and savoury taste
5. seasoning condiments
Serving Suggestion
1. White Vinegar as perfect for pickling, making salads, sweet and sour dishes and sushi.
2. Simply and a few drops to enhance the aroma and flavour of your favourite dishes.
3. Seasoned rice vinegar is make by adding sake,salt and sugar..
4. Suitabel for all types of dipping.
You are viewing details for Wholesale Bottled 1.8L Japanese Seasoned Sushi Rice Vinegar for Sushi. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

$15
/ Carton
Min. order: 100 Carton

Liu (Founder/ Owner)
Active
Year Established: 2019
Business type
Exporter/Wholesaler
Main Export Markets