Wholesale Premium Grass Fed Beef Oxtail, 1.5lbs packs

Beef oxtail is a unique and flavourful cut that comes from the tail of the cow. Beef oxtail is a rich, gelatinous cut that consists of segments of the tail, each with a central bone surrounded by rich, marbled meat and connective tissue. The tail is covered with a layer of fat, which helps enhance its flavour during slow cooking.This cut is prized for its richness and deep, savoury flavour, making it a favourite in stews, soups, and braises.

Beef oxtail is typically sold in cross-cut sections, where each piece contains a portion of bone, meat, and cartilage. It requires long, slow cooking methods to break down the connective tissue and collagen, which transforms the meat into a tender, melt-in-your-mouth delicacy. When cooked correctly, oxtail becomes incredibly tender and juicy, with the rich, gelatinous texture adding body and depth to broths or stews.