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calcium lactate
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10 Inquiries
1000 Kilogram
$1,400MOQ:
1000 Kilogram
Payment Term:
T/T
Trade Term:
FOB
Port Of Loading:
Qingdao
Key Takeaways
Freshdi AI is analyzing this product...
Food Grade Calcium Lactate Supplier
Calcium Lactate Powder Wholesale
High Purity Calcium Lactate for Food
Product Specifications
Shelf Life:
2 Years In Original Packages Under Described Conditions
Loss On Drying:
22.0-27.0 W/%
Packaging:
25kg Paper Bag Or Drum, 25kg/bag
Molecular Weight:
308 G/mol
Ph:
6.0-8.0
Purity:
98.0-101.0 W/%
Anhydrous State:
At 120°c
Molecular Formula:
C6h20o11ca
Texture:
Crystal-line Powder Or Granules
Arsenic (As As):
Max. 0.0002 W/%
Lead (As Pb):
Max. 0.001 W/%
Fluoride (As F):
Max. 0.0015 W/%
Heavy Metals (As Pb):
Max. 0.002 W/%
Iron (As Fe):
Max. 0.005 W/%
Chloride (As Cl):
Max. 0.05 W/%
Sulphate (As So4):
Max. 0.075 W/%
Magnesium And Alkali Salts:
Max. 1.0 W/%
Free Acid And Basicity:
Passes Test
Aqueous Solubility:
Passes Test
Volatility Of Fat Acids:
Passes Test
Form:
Powder, white powder
Solubility In Alcohol:
Practically Insoluble
Efflorescence:
Somewhat Efflorescent
Storage Conditions:
Store In Cool, Dry And Ventilated Warehouse
Water Of Crystallization:
Up To Five Molecules
Color:
White To Cream-colored
Grade:
food grade
2.3
China
1 yrs
Food manufacturing
o.5 Chunhai Road, Jihongtan Subdistrict, Chengyang District
Activity signals
Inquiry Open Rate
25%
Total inquiries received
12
Inquiries Read
3
Year Established
2004
Export Markets
Based on the information provided by the supplier.
China
East Asia
100%
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Product descriptions from the supplier
Calcium Lactate
Description
Calcium Lactate occurs as a white to cream-colored, crystal-line powder
or granules. It contains up to five molecules of water of crystallization.
The pentahydrate is somewhat efflorescent and at120° becomes
anhydrous. It is soluble in water and practically insoluble in alcohol.
Physical-chemical Product 2-Hydroxypropanoate Acid Calcium Salt
properties
Form Powder
Molecular formula C6H20O11Ca
Molecular weight 308 g/mol
Purity
Assay 98.0-101.0w/%
Loss on drying 22.0-27.0w/%
pH (5g product + 95g water) 6.0-8.0
Aqueous solubility Passes test
Free acid and basicity Passes test
Volatility fat acids Passes test
Lead(as Pb) Max.0.001w/%
Heavy metals(as Pb) Max.0.002w/%
Arsenic(as As) Max.0.0002w/%
Iron(as Fe) Max.0.005w/%
Fluoride(as F) Max.0.0015w/%
Sulphate(as SO4) Max.0.075w/%
Chloride(as Cl) Max.0.05w/%
Magnesium and alkali salts Max.1.0w/%
Packaging and
Storage 25kg paper bag/drum, Preserve in original packages. Store in cool, dry and ventilated warehouse.
Shelf life
2years in original packages under the described conditions.
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$1,400
/ Kilogram
Min. order: 1000 Kilogram
Jacob (Sale/ Marketing/ Sourcing Manager)
Active
Year Established: 2004
Business type
Food manufacturing
Main Export Markets
