canola oil - Image 1
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canola oil - Image 3
canola oil - Image 1
canola oil - Image 2
canola oil - Image 3

canola oil


$970/Metric
In stock

Minimum order quantity: 1 20-foot Container

Open to price negotiation

Supplier Country: United States

Export market: United States


Key Takeaways

Freshdi AI is analyzing this product...

Max 2.0% Erucic Acid
400°F Smoke Point
Neutral Odor and Flavor

Product Specifications

Melting Point:

-10°c To -15°c

Relative Density:

0.910 – 0.923 G/cm³

Minimum Order Quantity:

1 20-foot Container

Net Weight:

1 L

Stearic Acid Content:

1%% – 3%%

Refractive Index:

1.469 – 1.475

Iodine Value:

100 – 130

Linoleic Acid Content:

15%% – 30%%

Palmitic Acid Content:

3%% – 6%%

Flash Point:

315°c

Smoke Point:

400°f (204°c)

Linolenic Acid Content:

5%% – 15%%

Oleic Acid Content:

51%% – 70%%

Trade Term:

CIF

Appearance:

Clear, Pale Yellow To Golden Liquid

Packaging Properties:

Food-Grade Approval

Port Of Loading:

Laem Chabang, Thailand, Th (LCB/LCH)

Insoluble Matter:

Max 0.05%%

Free Fatty Acid:

Max 0.05%% – 0.10%%

Moisture And Volatiles:

Max 0.10%%

Peroxide Value:

Max 1.0 – 2.0 Meq O₂/kg (fresh Refined)

Erucic Acid Content:

Max 2.0%%

Odor And Flavor:

Neutral And Odorless

Payment Term:

T/T

3.3

United States FlagUnited States

United States

Activity signals

Total inquiries received

27

Export Markets

Based on the information provided by the supplier.

United States FlagUnited States

North America

100%

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Product descriptions from the supplier

Canola oil is a refined, bleached, and deodorized (RBD) vegetable oil made from low-erucic acid rapeseed varieties, featuring a high smoke point of approximately 400°F (204°C) and a neutral flavor profile.

Physical Specifications

* Appearance: Clear, pale yellow to golden liquid

* Odor/Flavor: Neutral and odorless

* Relative Density (@ 20°C): 0.910 – 0.923 g/cm³

* Refractive Index (@ 20°C): 1.469 – 1.475

* Melting Point: -10°C to -15°C

* Smoke Point: ~400°F (204°C)

* Flash Point: ~315°C

Chemical Specifications

* Moisture & Volatiles: Max 0.10%

* Free Fatty Acid (as oleic): Max 0.05% – 0.10%

* Peroxide Value: Max 1.0 – 2.0 meq O₂/kg (fresh refined)

* Iodine Value: 100 – 130

* Insoluble Matter: Max 0.05%

Typical Fatty Acid Profile

* Oleic Acid (Omega-9): 51% – 70%

* Linoleic Acid (Omega-6): 15% – 30%

* Linolenic Acid (Omega-3): 5% – 15%

* Palmitic Acid: 3% – 6%

* Stearic Acid: 1% – 3%

* Erucic Acid: Max 2.0%

You are viewing details for canola oil. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

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Saen888 Company

Active

Main Export Markets