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1 Inquiries
2-100 Tons
Good Price
Minimum order quantity: 1 Tons
Open to price negotiation
Supplier Country: Sierra Leone
Export market: Sierra Leone, United States, United Kingdom
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3.7
Sierra Leone
Farming / Production / Processing / Packing, Food manufacturing
Sierra Leone
Inquiry Open Rate
40%
Total inquiries received
134
Inquiries Read
54
Year Established
2021
Based on the information provided by the supplier.
Sierra Leone
United States
United Kingdom
North America
33%
West Africa
33%
Western Europe
33%
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Our premium cassava flour is certified organic, gluten-free tested and sustainably grown. With an ultra-fine texture, cassava flour is a perfect choice for a gluten-free flour. Our premium organic cassava flour is the highest quality cassava flour available. It is an amazing, grain-free replacement for wheat flour and can often be used as a 1:1 substitute in countless recipes as it has the same texture as wheat flour. Our cassava flour is made only from 100% certified organic yuca (cassava). Gluten-free foods made with cassava flour do not have that familiar dry or “alternative flour” taste or texture that often comes with gluten-free flours. We test each lot for gluten as well. Try cassava flour in your baked goods today or use to make delicious grain-free tortillas.
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3.7
ernest jaward (Founder/ Owner)
Active
Year Established: 2021
Business type
Farming / Production / Processing / Packing, Food manufacturing
Main Export Markets