Share on
Japanese style dried udon noodles
200 Carton
$17500 Carton
$16MOQ:
200 Carton
Payment Term:
T/T
Trade Term:
CFR, CIF, FOB
Port Of Loading:
QINGDAO,SHANGHAI,GUANGZHOU,DALIAN
Key Takeaways
Freshdi AI is analyzing this product...
Japanese Style Dried Udon Noodles Wholesale
19cm Udon Noodles Bulk Supplier
HACCP Certified Udon Noodles
5 views
|
17 Inquiries
|
6 replies
Product Specifications
Shelf Life:
18 months
Length:
19cm
Packaging:
300g
Quality:
A
Type:
Egg, Udon, Soba, Somen, Ramen, dried noodles
Certifications:
Iso, Haccp
Color:
White/brown
Ingredients:
wheat flour, water
4.5
China
1 yrs
Exporter/Wholesaler
NO.819 Jinshui Road,Qingdao,China sale1@runledo.com
Activity signals
Total inquiries received
123
Year Established
2019
Number of Employees
1-10 employees
Export Markets
Based on the information provided by the supplier.
Malaysia
United States
Brazil
Lebanon
United Arab Emirates
Middle East
43%
North America
14%
South America
14%
South Asia
14%
Southeast Asia
14%
Verification information
Verify business documents
By Freshdi Verification System
Verify phone number
Buyer Verification Team
Verify account email
By Freshdi.com
Verify work email
Product descriptions from the supplier
wholesale Japanese Halal noodles dried udon/soba/ramen/egg noodle
Quick Detail:
1. Name: Japanese Dried Noodles
2. Appearance: White/brown, slim, length 19cm
3. Brand Name : Runledo
4. Type: Egg, Udon, Soba, Somen, Ramen
5. Certificate: ISO, Haccp
Description:
In 1912, Chinese traditional production skill of Ramen was introduced to Yokohama Japanese. At that time, Japanese ramen, known as "dragon noodles", meant the noodles eaten by the Chinese people - descendants of the Dragon. So far, Japanese develop different style of noodles on that basis. For example, Udon, Ramen, Soba, Somen, green tea noodle ect. And these noodles become there conventional food material until now.
Our noodles are made of quintessence of the wheat, with auxiliary unique produce process; they will give you a different enjoyment on your tongue.
Cooking Direction:
This kind of noodle can be cooked in many ways.
The first step is to boil in hot water for 5 minutes.
Second, wash by cool water. Then it is ready for cool and hot dishes both.
Third, dress it with vegetable salad or pour it into soup
Soon delicious Japanese noodles are ready. Just so easy!
User Reviews
No reviews yet
Be the first to share your experience - your feedback helps other buyers trade with confidence.
Related searches
You are viewing details for Japanese style dried udon noodles. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$17
/ Carton
Min. order: 200 Carton
Liu (Founder/ Owner)
Active
Year Established: 2019
Business type
Exporter/Wholesaler
Main Export Markets
