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high quality refined white sugar for tea coffee baking desserts sweets cooking and beverage manufacturing with strong purity and reliable performancehigh quality refined white sugar for tea coffee baking desserts sweets cooking and beverage manufacturing with strong purity and reliable performance
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1 Unit
$500MOQ:
1 Unit
Payment Term:
Money Gram
Trade Term:
FOB
Port Of Loading:
NETHERLANDS
Grade:
A
Scientific Type:
Carbohydrate (disaccharide)
Form:
Granulated, Powdered, Cubes, Syrup
Substitute Type:
Other
Product Specifications
Common Source Plants:
Sugarcane And Sugar Beet
Taste:
Sweet
Flavor:
Sweet
Usage:
Sweetening Tea, Coffee, And Beverages; Baking Cakes, Cookies, And Sweets; Preserving Foods (like Jams); Enhancing Flavor In Many Dishes
Appearance:
White Or Off-white Crystals (can Also Be Brown Depending On Processing)
Color:
White Or Off-white; Brown In Brown Sugar; Slightly Golden In Raw Sugar
Type:
White Sugar, Brown Sugar, Raw Sugar, Powdered (icing) Sugar
Organic:
Yes
5.0
Netherlands
Agent/Representative, Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Subcontractor, Trade
Montfoorthof 26, 1106JL Amsterdam
Activity signals
Avg Response Time
≤ 1h
Inquiry Open Rate
98%
Total inquiries received
526
Inquiries Read
516
Export Markets
Based on the information provided by the supplier.
Cambodia
Bahrain
Cameroon
Bouvet Island
Equatorial Guinea
Central America & Caribbean
26%
Western Europe
23%
Oceania
22%
Eastern Europe
17%
East Africa
12%
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Product descriptions from the supplier
Sugar is a sweet, crystalline substance commonly used as a sweetener in food and drinks. Chemically, it usually refers to sucrose, a type of carbohydrate made from glucose and fructose.
Basic Description
- Scientific type: A carbohydrate (disaccharide)
- Common source plants: Sugarcane and Sugar beet
- Appearance: White or off-white crystals (can also be brown depending on processing)
- Taste: Sweet
- Form: Granulated, powdered, cubes, syrup
Types of Sugar
- White sugar: Highly refined, pure sucrose
- Brown sugar: Contains molasses, giving it a darker color and richer flavor
- Raw sugar: Less processed, slightly golden
- Powdered (icing) sugar: Finely ground, used in baking and desserts
Uses
- Sweetening tea, coffee, and beverages
- Baking cakes, cookies, and sweets
- Preserving foods (like jams)
- Enhancing flavor in many dishes
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You are viewing details for high quality refined white sugar for tea coffee baking desserts sweets cooking and beverage manufacturing with strong purity and reliable performancehigh quality refined white sugar for tea coffee baking desserts sweets cooking and beverage manufacturing with strong purity and reliable performance. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$500
/ Unit
Min. order: 1 Unit
Satter (Founder/ Owner)
Active
Avg Response Time: ≤ 1h
Year Established: 2022
Business type
Agent/Representative, Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Subcontractor, Trade
Main Export Markets
