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premium Hard Red Spring Wheat (HRSW)
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1 Inquiries
≥ 1 40-foot Container
$9,600/40-foot Container
≥ 1 40-foot Container
$9,600/40-foot Container
≥ 1 40-foot Container
$9,600/40-foot Container
≥ 1 40-foot Container
$9,600/40-foot Container
In stock
Minimum order quantity: 1 40-foot Container
Open to price negotiation
Supplier Country: Germany
Export market: Angola, Poland, Ghana, Peru, Guatemala
Key Takeaways
Gluten Content Min 28%
Test Weight Min 78 Kg/hl
Non-GMO ISO HACCP Certified
Product Specifications
5.0
Germany
1 yrs
Agent, Distributor/Wholesaler, Manufacturer
Auf der Lage 2, 49377 Vechta
Activity signals
Avg Response Time
≤ 15h
Response Rate
4%
Inquiry Open Rate
83%
Total inquiries received
1493
Export Markets
Based on the information provided by the supplier.
Angola
Poland
Ghana
Peru
Guatemala
Central America & Caribbean
25%
Western Europe
23%
Oceania
22%
Eastern Europe
17%
East Africa
12%
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Product descriptions from the supplier
supplies premium Hard Red Spring Wheat (HRSW), a high-protein wheat variety renowned for its strong gluten strengthreddish-brown kernels, and exceptional milling and baking performance. Carefully sourced from Ukraine, Russia, and USA, this superior wheat delivers excellent water absorption and dough elasticity, making it ideal for producing bread flour, high-gluten flour, noodles, pizza crusts, and premium baked goods
Our HRSW is 100% natural, NON-GMO, and free from additives, processed under strict international quality standards to ensure consistency, purity, and performance. It is the preferred choice for flour mills, bakeries, and food manufacturers worldwide, designed to meet the highest industry requirements. Perfect for B2B, wholesale, import and export.
Specifications:
- Origin: Ukraine, Russia, USA
- Moisture: Max 13.5%
- Protein Content: 13–15%
- Gluten Content (dry basis): Min 28%
- Test Weight: Min 78 kg/hl
- Foreign Matter: Max 1%
- Broken Kernels: Max 3%
- Color: Reddish-brown
- Packaging: Bulk or 25kg / 50kg PP woven bags
- Certifications: NON-GMO, ISO, HACCP, HALAL
- Applications: Bread flour, high-gluten flour, noodles, pizza crust, baking industry
Premium Hard Red Spring Wheat (HRSW) Products
High-Quality, Naturally Grown
Our premium Hard Red Spring Wheat is cultivated with care in optimal conditions to deliver superior flavor, texture, and nutritional value. Each batch is carefully selected for consistency, strength, and performance in baking and food production.
Product Range
Hard Red Spring Wheat Flour
High-protein, high-starch flour ideal for bread, pastries, and baked goods.
Hard Red Spring Wheat Semolina
Coarse grain, rich in protein—perfect for traditional and artisanal breads.
Whole Grain Hard Red Spring Wheat
Retains all natural nutrients—ideal for health-conscious food applications.
Hard Red Spring Wheat Meal
Finely milled, versatile for use in cereals, snacks, and protein blends.
Specialty HRSW Blend
Custom formulation for specific baking and food processing needs.
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Contact this Supplier
Smart Agri GmbH
1 yrs
•
5.0
Blümlein (Sale/ Marketing/ Sourcing Manager)
Active
Response Rate: 4%
Avg Response Time: ≤ 15h
Year Established: 2022
Business type
Agent, Distributor/Wholesaler, Manufacturer