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red onions and white onions
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Price valid until 21 Oct 2025
$500/Tons
In stock
Minimum order quantity: 1 Tons
Open to price negotiation
Supplier Country: South Africa
Export market: Argentina
Key Takeaways
Freshdi AI is analyzing this product...
Haccp And Iso 22000 Certified
Max 85% Moisture Content
Nil Foreign Matter
Product Specifications
Minimum Order Quantity:
1 Tons
Packaging:
10 Kg, 25 Kg, Or 50 Kg Mesh/jute Bags
Total Soluble Solids:
10 – 14 °brix
Shelf Life:
30–90 Days Under Proper Storage
Size Grade:
40–60 Mm (small), 60–80 Mm (medium), 80–100+ Mm (large)
Botanical Name:
Allium Cepa
Port Of Loading:
Cape Town
Odor:
Characteristic Pungent Onion Smell; No Sour Or Off-odors
Storage Conditions:
Cool, Dry, Well-ventilated Area; Avoid Moisture And Sunlight
Skin Condition:
Dry, Thin, Papery Outer Skin; No Damage Or Excessive Peeling
Trade Term:
FOB
Flesh Texture:
Firm, Crisp With A Pungent Aroma
Certifications:
Haccp, Iso 22000, Global Gap, Phytosanitary Certificate, Fda, Sgs (on Request)
Defects Allowed:
Max 2% By Weight (soft, Sprouted, Or Mechanically Damaged Onions)
Moisture Content:
Max 85%
Dry Matter:
Min 14%
Pesticide Residue Compliance:
Must Comply With International Food Safety Standards (codex, Eu, Fda)
Foreign Matter:
Nil
Common Varieties:
Red Onion, Yellow Onion, White Onion
Color:
Red, Golden Brown, Yellow, Or White (depending On Variety)
Shape:
Round To Oval
Payment Term:
T/T or L/C
5.0
South Africa
2 yrs
Distribution / Wholesale, Food manufacturing
79 Rosenvale East-Rural Cape Town 7570 Western Cape Province Republic of South Africa
Activity signals
Avg Response Time
≤ 7 days
Response Rate
12%
Inquiry Open Rate
94%
Total inquiries received
2576
Export Markets
Based on the information provided by the supplier.
Argentina
South America
100%
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Product descriptions from the supplier
Product Offer: Fresh Onions Parameter Specification Botanical Name Allium cepa Common Varieties Red Onion, Yellow Onion, White Onion
Color Red, golden brown, yellow, or white (depending on variety) Size / Grade 40–60 mm (Small), 60–80 mm (Medium), 80–100+ mm (Large) Shape Round to oval Skin Dry, thin, papery outer skin; no damage or excessive peeling Flesh Firm, crisp with a pungent aroma Moisture Content Max 85% Dry Matter Min 14% Total Soluble Solids 10 – 14 °Brix Defects Allowed Max 2% by weight (soft, sprouted, or mechanically damaged onions) Foreign Matter Nil Odor Characteristic pungent onion smell; no sour or off-odors Pesticide Residue Must comply with international food safety standards (Codex, EU, FDA) Packaging 10 kg, 25 kg, or 50 kg mesh/jute bags Storage Conditions Cool, dry, well-ventilated area; avoid moisture and sunlight Shelf Life 30–90 days under proper storage Certifications HACCP, ISO 22000, Global GAP, Phytosanitary Certificate, FDA, SGS (on request) Product Origin: South Africa Port of Loading: Durban, South Africa Packaging Options: Mesh/jute bags (10 kg, 25 kg, 50 kg), or as per buyer request
User Reviews
4.6/5
5 Reviews
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$500
/ Tons
Min. order: Negotiable
Contact this Supplier
Ayabonga Faith Minana (Founder/ Owner)
Active
Response Rate: 12%
Avg Response Time: ≤ 7 days
Year Established: 2018
Business type
Distribution / Wholesale, Food manufacturing
Main Export Markets
