Buyer Looking For Lamb Cuts
Chilled and Frozen Lamb Cuts
Quantity:
1000 Cartons
Payment Terms:
Not specified
Trade Terms:
Not specified
Destination Port:
Philadelphia, Pennsylvania
The importer requests offers for a range of lamb cuts, both chilled and frozen. Required cuts include bone-in and boneless lamb leg (including chump-on/lamb leg variants), bone-in foreshank, bone-in lamb short loin, lamb shortloin saddle, and frenched rack. Products are supplied chilled or frozen, with variants in packaging including individually vacuum-packed (IWVAC) for some chilled items.
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