Buyer Looking For Sour Cream
Please submit your quotation for the following product specifications: Aromatic mixture with commercial name SOUR CREAM HERB FLAVOUR QG29170 used in the food industry for imparting characteristic aroma and taste to products. Composition includes aromatic preparations, aromatic substances, natural aromatic substances, salt (NaCl) 28%, dry sweet whey 22%, monosodium glutamate (E621) 12%, sugar 12%, onion 8%, wheat glucose syrup 4%, parsley 2%, corn maltodextrin 2%, hydrogenated coconut oil 1.6%, cheese powder 1.4%, silicon dioxide (E551) 0.6%, disodium guanylate (E627) 0.5%, spices 0.3%, Arabic gum (E414) 0.2%, potassium phosphate (E340) 0.1%. Quantity: 1 kilogram. Destination port: UA209230 - Customs clearance sector, Ternopil customs post. Incoterms: CIP.
Category:
Quantity:
1 kilogram
Destination Port:
UA209230
Aromatic Composition:
Aromatic Preparations, Aromatic Substances, Natural Aromatic Substances, Salt (nacl) 28%, Dry Sweet Whey 22%, Monosodium Glutamate (e621) 12%, Sugar 12%, Onion 8%, Wheat Glucose Syrup 4%, Parsley 2%, Corn Maltodextrin 2%, Hydrogenated Coconut Oil 1.6%, Cheese Powder 1.4%, Silicon Dioxide (e551) 0.6%, Disodium Guanylate (e627) 0.5%, Spices 0.3%, Arabic Gum (e414) 0.2%, Potassium Phosphate (e340) 0.1%
Application Industry:
Food Industry
Flavor Profile:
Sour Cream Herb Flavor
Form:
Mixture
Incoterms:
CIP
Import Markets
Based on the information provided by the buyer.
Ireland
Netherlands
Romania
Spain
Poland
Germany
Ecuador
Hungary
Chile
United Kingdom
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