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Business Description
The Barber family started making cheese on their Somerset farm in 1833 and are now the oldest surviving cheddar-makers in the world.
We’re proud to work with more than 100 local farming families, who supply us with quality milk to make our award-winning cheddar.
The all new Barber's Popped Cheddar Snacks. 100% Pure cheddar with Zero carbs!
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