Find 681 Meat & Poultry Buying Leads, RFQs from 646 Buyers & Importers in Canada

The importer requests quotations for boneless pork loin that is frozen and supplied in cartons, with specification of clean trimming. Product should be shipped at minus 22 degrees Celsius. Brand variants such as Seara have been purchased previously.

The buyer requests quotations for frozen lamb meat in various forms, including bone-in lamb flap packed in 2-piece cartons, boneless lamb trimming with 65CL specification, and bone-in lamb aitch bone chop packed in bulk 20 kg cartons. Variants include both bone-in and boneless cuts, with different grades and packing formats. Deliveries are to Philadelphia, Pennsylvania.

The importer requests frozen lamb and mutton meat products in bulk quantities. Required items include frozen boneless mutton legs, frozen bone-in lamb aitch bone chops, frozen boneless lamb tenderloin, and frozen boneless lamb eye. The importer also purchases frozen ovine tongues (short cut). Suppliers are asked to specify the available cuts and packing formats when quoting.

Looking to purchase frozen beef packed in cartons. Goods must be delivered frozen and should be suitable for wholesale distribution.

Requests supply of frozen boneless beef. Product is required in bulk packaging suitable for wholesale distribution. Both 'Frozen Beef Boneless' and 'Frozen Boneless Beef Meat' are accepted product descriptions. Delivery to Los Angeles, California is needed.

The importer requests frozen boneless beef in wholesale quantities. Products include both boxed and cartoned packaging. Variants shipped include different carton and box quantities, as well as packages labeled by both piece and carton counts. Suppliers are invited to quote for frozen boneless beef in any of the mentioned formats and packaging types.

The importer seeks offers for frozen bone-in goat meat in carcase pieces, 6-way cut. Suppliers able to provide this cut and product specification are invited to quote.

Suppliers are invited to quote for these specifications and provide available packaging and freezing details.

The importer is sourcing frozen, uncooked, cut-up chicken wings, primarily separated two-joint wings with the wing tip removed (8-10 count per pack), declared clean, supplied palletized in cartons. Products are offered both as standard cut wings and as IQF chicken winglets (30g up, wing tips removed), as well as IQF mid-joint wings in 10 lb/4.54 kg bags. Suppliers of frozen chicken wings, including IQF options, are invited to quote for these specifications and presentations.

The importer purchases boneless frozen pork collar, frozen pork knuckle, and frozen pork inside. Products are required to be delivered frozen, with pork collar specified as bone-in, brand SEARA, and kept at minus 22 degrees Celsius. Suppliers able to offer these pork cuts as boneless collar, knuckle, or inside, in bulk carton packaging, are requested to quote.

The importer is seeking frozen boneless, skinless chicken half breasts, without fillet. The products are required in different size ranges, specifically 80-100g, 100-120g, 120-140g, and 140-180g, packed in cartons and palletized. Suppliers able to offer these size variations are invited to provide their best quotations.

The importer is seeking offers for frozen pork meat, including boneless and skinless pork belly. Products are supplied in bulk cartons. Suppliers should quote for available cuts and variations of frozen pork meat they offer.

The importer requests frozen pork belly with ribbed skin on, supplied in sheets. This product should be packed in cartons, as described. Suppliers are invited to quote for frozen pork belly matching these specifications.

The importer requests quotes for frozen venison. Suppliers should offer frozen venison packed in cartons for delivery to Philadelphia, Pennsylvania.

The importer requests frozen bone-in lamb carcasses and frozen bone-in mutton square cut shoulders, individually wrapped. Suppliers are invited to quote for these products packed in cartons and prepared for export to the United States.

The importer seeks frozen chicken gizzards packed in cartons or cases, with each pack weighing 7.555 kg, 10 kg, or 11 kg. Suppliers are invited to quote for all available frozen chicken gizzard options in these packaging formats.

The buyer seeks frozen boneless beef products, including rib eye rolls, packed in cartons. Varieties purchased include standard frozen beef products and boneless rib eye roll with precise packaging in both large and small carton lots. All items are delivered frozen, with products shipped at -20 degrees Celsius. Suppliers are requested to provide quotations for frozen boneless beef, specifically including rib eye roll and generic frozen beef product variants as described.

The importer requests quotations for frozen boneless beef, including rib eye roll. Products are sourced from New Zealand and specified as frozen, with particular interest in boneless beef rib eye roll. Suppliers offering frozen boneless beef, especially rib eye roll, in bulk packaging suitable for wholesale orders are invited to quote.

The importer requests quotations for frozen sheep meat, including both mutton and lamb, with bone in. Variants purchased include mutton bone-in and lamb shoulder bone-in, as well as unspecified bone-in cuts such as lamb for eshanks. Products should be delivered frozen and with bones intact. Suppliers should specify available bone-in mutton and lamb cuts and their packing options in commercial cartons or pieces.

The importer requests quotations for frozen chicken wings and winglets with the wing tips removed. Products purchased include IQF chicken winglets (30g and up) and frozen uncooked cut-up chicken wings, separated into two-joint pieces, wing tips removed (8-10 count), all declared clean and stored at minus 22°C. Suppliers offering these processed, cleaned, and frozen chicken wings and winglets are invited to quote, specifying the available variants and packaging format.