Filters
To be discussed with sellers Tons
L/C or T/T
To be discussed with sellers
port of Baku in Azerbaijan
AzerbaijanQuotations Received 2/15
H****l Ba****ev
0.1
Active
5 Buying Leads
54 tons
KC
Vietnam
BelgiumH***o Vo******rt
0
Active
6 Buying Leads
Active in last 7 days
To be discussed with sellers Tons
port of Baku in Azerbaijan
AzerbaijanH****l Ba****ev
0.1
Active
5 Buying Leads
Not specified by buyer
Bank Transfer
CIF
United Kingdom
United KingdomB****r Ba****ir
1.1
Active
2 Buying Leads
Buy
AzerbaijanH****l Ba****ev
0.1
Active
Buy
H***o Vo******rt
0
Active
With responses recently
Buy
United KingdomB****r Ba****ir
1.1
Active
3,000 units
Savannah, United States
United StatesWA*****RT I**C
0.5
69 Buying Leads
4,000 cases
Los Angeles, California, United States
United StatesWA*******T, I**C
0.4
66 Buying Leads
2000 units
Vancouver, Canada
Dill & Garlic
500 Ml
2000 Units
CanadaWA******RT CA****DA C***P
0.1
69 Buying Leads
3,000 bags
Miami, Florida, United States
United StatesQuotations Received 1/10
IS****CE F****S
0.3
35 Buying Leads
2000 units
Savannah
United StatesWA*****RT I**C
0.5
69 Buying Leads
4,000 cases
Los Angeles, California, United States
United StatesWA*******T, I**C
0.4
66 Buying Leads
Buy
2 NOS
Dar Es Salaam, Tanzania
KenyaBU****ND S
0.1
68 Buying Leads
3,000 CAS
Tacoma, Washington, United States
CanadaWA******RT CA****DA C***P
0.1
69 Buying Leads
Buy
5000 cases
Los Angeles, California, United States
United StatesWA*******T, I**C
0.4
66 Buying Leads
Buy
2000 PKG
Newark, New Jersey, United States
United StatesSQ****RE EN********ES C***P
0
2 Buying Leads
3,000 CAS
Tacoma, Washington, United States
CanadaWA******RT CA****DA C***P
0.1
69 Buying Leads
100 kilograms
KHONGTT
Vietnam
New ZealandP**G WR*******ON S****S L**D
0
2 Buying Leads
3,000 cases
Los Angeles, California
3000 Cases
Los Angeles, California, United States
United StatesWA*******T, I**C
0.4
66 Buying Leads
Price History for Product from Global
Frequently Asked Questions (FAQs)
How can I sell dill online in bulk to wholesale distributors through digital marketplaces and what are the top products in this category that buyers are actively importing?
Dill is a fresh herb commonly imported by food service providers, restaurants, and food manufacturers for use in seasoning and flavoring. Buyers in this category typically import dill in bulk for use in ready-to-eat meals, dairy products, and gourmet food lines. Suppliers in the agricultural and food processing industries search for buyers to fulfill demand for consistent, high-quality, and cost-effective supply chains. Success for suppliers means securing long-term contracts with wholesale distributors who need reliable, scalable sourcing. The demand signal is strong during peak food service seasons, such as spring and summer, with lead times often requiring fulfillment within 7–14 days, making it critical to connect with buyers through digital marketplaces like Freshdi to meet immediate and profitable selling needs.
How can I find reliable wholesale buyers for dill on a trusted B2B platform with a strong reputation for verifying seller and buyer credentials?
To find reliable wholesale buyers for dill on Freshdi, search the platform’s verified buyer list using key tips like filtering by established trade terms (e.g., 30-day payment terms, FOB Shanghai or FOB Singapore) and checking for buyer credentials such as ISO 22000 certification, food safety compliance, and membership in the International Food and Agribusiness Association—signals that indicate a strong reputation. Suppliers should prioritize buyers with proven importing history in key markets like the U.S. and EU, where consistent trade volumes and transparent RFQs are common, and ensure alignment with wholesale volume expectations typical in long-term B2B relationships.
Which are the top global import destinations for dill, and what are the key details on the most commonly traded variants and their market preferences?
The world's leading import destinations for dill include the United States, Germany, and Japan, where demand is driven by food processing and culinary industries. Key details show that dill is primarily imported in fresh, whole-leaf form and as dried flakes, with the most common variants being fresh dill (marketed as "fresh dill leaves" or "dill sprigs"), dried dill flakes (commonly labeled as "dill powder" or "dill flakes"), and pre-packaged dill in vacuum-sealed containers. Buyers typically import these variants based on material composition (fresh vs. dried), packaging type, and shelf life, with fresh dill preferred in North America and Europe for premium culinary use, while dried dill is dominant in Asia and the Middle East for cost-effective seasoning. Notably, Germany and the U.S. show a growing trend toward sustainably sourced, organic dill, with over 30% of B2B orders specifying organic certification—highlighting a shift in buyer demand toward traceable, eco-conscious supply chains. This trend underscores the importance of transparent sourcing and compliance with international food safety standards, which are key trust signals for global suppliers.