Find 9,598 Frozen Flying Fish Buying Leads, RFQs from 9,319 Buyers & Importers

The buyer requests frozen trout fillets with skin on, processed PBO (pin bone out), and individually quick frozen (IQF). The product is intended for consumption and is packed in bulk cartons. Suppliers are invited to quote for these frozen trout fillets according to the stated specifications and packaging.

The importer is sourcing frozen Koral fish, including both steak and whole variants. Interested suppliers should quote for frozen Koral steak and frozen whole Koral, with details on available sizes and processing options.

The importer is seeking frozen fish surimi products made from marine fish, including types milled from fish bucket and raw sea fish such as Itoyori (KA grade), sardines, and other marine fish bucket types. The required surimi is available in fried and standard (non-fried) forms, in size variants of 100/200 and 200/300. Packaging formats include 10 kg blocks, 20 kg boxes or cartons, and 10 kg/block x 2 blocks per carton (20 kg/carton). Suppliers should offer their available frozen surimi products with clear details on fish species, processing (fried or standard), grade, and packaging.

The importer is seeking quotes for frozen Pangasius (Pangasius hypophthalmus) steaks. Products should be delivered frozen and packed in 10 kg cartons. All available grades and specifications for Pangasius steak are of interest.

The importer is seeking quotations for frozen surimi packed in 10kg blocks, with each carton containing 2 blocks (total 20kg/carton). The variants include surimi patties labeled E, F, and G, offered as 'Surimi New' with the option to use the NPL THE ENTER SXXK. Suppliers able to provide these different grade/designations in frozen form as specified are invited to submit offers.

Seeking frozen Yellowfin Sole (Limanda aspera) fillets, wild caught, with various packers indicated, and packing in cartons such as 10 x 32oz per carton. Both general frozen fillets and MSC certified yellowfin sole fillets are of interest. Product is shipped to Norfolk, Virginia, and wild caught status is preferred. All available fillet specifications and certifications are welcome.

The importer is seeking frozen paste made from whole sole (Cynoglossus robustus) fillets, packed in 8 kg cartons. Suppliers able to provide this specification are invited to quote.

The importer is seeking suppliers of frozen Pacific tuna meat, which includes variants that are steamed and shredded or steamed and shipped. The products are delivered in cases of 20kg each. Suppliers able to provide these processing styles and pack sizes are invited to submit their best offers.

The importer seeks quotes for frozen itoyori surimi made from Nemipterus japonicus (threadfin bream), in minced fish meat form. Suppliers are requested to offer all available specifications for this frozen itoyori surimi.

The importer requests frozen surimi produced from Saurida undosquamis (branded as fish meat grinder frozen surimi). Suppliers are invited to quote for this specific surimi type.

The importer is seeking frozen Blackthroat Seaperch (Doederleinia berycoides) in several processed forms. Requirements include sushi-cut pieces packed in trays of 160g, 200g, 260g, or 320g, as well as fillets with no tail, fillets without entrails, and block-packing of 2 kg x 6/carton, plus processed fish with scab removed packed at 8.8 kg/carton. Suppliers able to offer these different cuts and packaging formats are invited to quote.

The importer is sourcing frozen Itoyori fish products, specifically including minced fish meat and surimi. Suppliers are requested to quote for frozen Itoyori varieties such as minced meat and surimi blocks, suitable for industrial use or further processing. Products should be delivered frozen and packed in bulk.

The buyer requests quotations for frozen fried fish packed in 10kg blocks (2 blocks per 20kg carton). Purchases include variants with toughness ranging from 300-500, 400-600, and 700-900. Suppliers should specify available toughness ranges and packing details matching these variants.

The buyer requests quotes for frozen red snapper fillets (Sciaenops ocellatus) in commercial cartons. They require fillets sized 8-10 oz per piece and 6-8 oz per piece, each packed in 10 lb cartons. Suppliers able to provide these size variants are invited to quote.

Seeking quotations for frozen surimi and ground fish meat made from Nemipterus species (e.g., Nemipterus Virgatus). The products include surimi and ground fish meat in forms such as cake and block, typically packed as 10kg cakes, 2 cakes per carton, or 20kg cartons. Variants include both brand-labeled surimi and unbranded frozen ground fish dong. Only items not on the CITES list are required. Suppliers should specify the available presentations and packing options.

The buyer is seeking frozen pangasius skin in 5kg blocks, with 240 blocks per pallet. Offers are welcome for this product in block form, with all packaging specified as 5kg per block. Both block format and standard frozen skin are acceptable.

The buyer requests quotations for frozen tilapia belly meat. Product should be supplied as boneless belly meat, frozen, suitable for further processing or direct consumption. Offers for different pack sizes and available specifications are welcome.

The importer requests frozen mackerel in boneless salt soak cut portions (size mix) and boneless brine frozen fillets (size mix). Required packaging includes both 5 kg cartons and 10 kg bundles.