Find 79 Frozen Pork Loin Back Ribs Buying Leads, RFQs from 69 Buyers & Importers

The importer is seeking quotes for frozen pork cutting fat, rindless. Products are packed frozen and delivered to Manila ports. Suppliers able to offer various packing options for frozen, rindless pork cutting fat are invited to quote.

The importer is seeking suppliers of frozen pork loin back ribs. Products should include ribs with a weight range of 27-32 oz (765g-907g) and those over 25 oz (+709g), all frozen. Suppliers should specify the weight grade, freezing process, and available packaging options when quoting.

The importer is sourcing frozen boneless pork sow bellies. Suppliers are requested to quote for frozen, boneless belly cuts from sow pork, suitable for further processing or sale. All presentations with these characteristics are of interest.

The importer requests quotations for boneless pork loin that is frozen and supplied in cartons, with specification of clean trimming. Product should be shipped at minus 22 degrees Celsius. Brand variants such as Seara have been purchased previously.

The buyer requests quotations for frozen pork fat, including both shoulder fat and back fat varieties. Products purchased include pork shoulder fat, pork shoulder fat (SUM2155), and pork back fat skinless. Please provide details on the available cuts and processing, including skinless options and any reference to specific specifications such as SUM2155.

The importer requests offers for frozen pork belly on the rind, supplied either boneless or bone-in as available. Product should be delivered packed in polymer packaging and carton boxes. Interested suppliers are invited to quote for both boneless and bone-in variants where applicable.

Seeking suppliers for frozen pork belly and frozen pork meat in various cuts and processing states. Requirements include bone-in, skin-on pork belly; boneless, rind-on pork belly; bone-in, skin-on pork belly individually wrapped (IWP) and CA Prop 12 compliant; sheet ribbed belly (boneless), rind-on vacuum packed; single ribbed (boneless), rindless without soft bone, vacuum packed; and general frozen pork meat cartons. Products must be suitable for delivery to Los Angeles, California. Please indicate all available processing variants and compliance (e.g., CA Prop 12).

The importer requests quotations for frozen pork fat, including both cutting fat and back fat varieties. Products must be not lean and not melted, and are to be supplied as unprocessed goods. Variants purchased include back fat and soft fat, as well as both skinless and standard forms. Products are supplied by various manufacturers and are packed in cartons or on pallets, with production dates ranging from January to June 2024 and expiry periods up to 2 years or 18 months. Offers should list available pack types and confirm unprocessed state if possible.

Products are shipped in cartons and are often palletized. Deliveries are consistently made to Port Everglades, Florida. Interested suppliers should provide quotes for frozen pork belly boneless, skin-on, sheet ribbed, suitable for bulk import and distribution, and may specify if their products are branded or unbranded.

The importer requests quotes for frozen boneless pork loin. Product should be delivered frozen at minus 22 degrees Celsius. Both standard and any branded options (such as Seara) are purchased.

The importer requests offers for frozen pork belly, bone-in, skin-on. The product is shipped in cartons and branded as Danish Crown. Suppliers able to provide this specification are invited to quote.

The importer requests frozen pork belly with ribbed skin on, supplied in sheets. This product should be packed in cartons, as described. Suppliers are invited to quote for frozen pork belly matching these specifications.

The importer is seeking quotations for frozen boneless pork. The product is required in frozen state and boneless form. Suppliers offering various boneless pork cuts suitable for wholesale supply are invited to quote.

The importer requests quotations for frozen pork belly with sheet ribbed cut and skin on. The product should be supplied in cartons as frozen meat. Interested suppliers should provide details on available specifications matching these requirements.

The importer requests quotations for frozen pork fat, specifically seeking cutting fat and flower fat. Products may be of various brands and should be suitable for wholesale and commercial processing. Delivery is to Manila International Container Terminal.

The importer requests quotations for frozen pork belly. Specify all available packing and weight per carton options.

The importer requests quotations for frozen pork belly in B grade with soft fat off, as well as N1 and N2 grades with fat off. Products are to be supplied frozen. Suppliers should indicate available cuts and grades, specifying whether soft fat is off and the precise grading (B, N1, N2).

The importer seeks frozen pork cutting fat derived from the shoulder. Products should be supplied in bulk, suitable for further processing or industrial use. Suppliers are requested to quote based on the variant described.

The importer requests quotations for frozen pork shoulder cutting fat, boneless, and frozen pork ham trimmings, boneless, suitable for wholesale supply. Products should be delivered frozen. Product variants include shoulder cutting fat and ham trimmings. All packings should be cartons with clear net and gross weights as indicated.

The importer is seeking frozen pork back fat, skinless, supplied in bulk cartons. Suppliers able to offer this product are invited to provide quotations.