Find 1,821 Frozen Whole Strawberries Buying Leads, RFQs from 1,625 Buyers & Importers

Seeking supply of frozen Meretrix lyrata clams in various processed forms. The importer requires frozen boiled brown clams and frozen boiled white clams, both in size 100/120. Also requested are frozen steamed clam meat, packed in 10kg cartons, and frozen whole white clams (steamed), packed in 10kg bags within cartons with a size specification of 90-120 pieces per kilogram. Products must be 100% new. Please quote based on the described processing types and packing details.

The importer is seeking quotations for frozen whole white clams that are steamed and packed. The sizes required include 17/22 and 11/16. Please specify whether product can be provided in either or both of these size grades.

The importer requests quotations for frozen clams in multiple forms and species, including white and brown clams. The products required are: frozen boiled clam meat (size 700/1000 and 1000/1500 pieces per kilogram) packed in 1kg x 10 cartons and 10kg bulk cartons; frozen steamed whole brown clams (size 60/80 or 60/90 pieces per kilogram) packed in 1kg bags (10 bags/box), 500g bags (10 bags/box), and bulk 10kg cartons; frozen boiled whole white clams (size 80/100 per kilogram) in 10kg bulk cartons; and frozen boiled whole brown clams (size 60/90 per kilogram) vacuum packed in 500g x 10 cartons. All products are of Vietnamese origin. Suppliers are invited to quote based on the specified sizes, packing types, and processing methods for each variant.

The importer requests prepared or preserved whole tilapia (Oreochromis niloticus) in wholesale quantities. They are interested in various forms including gutted, scaled, and whole round tilapia, as well as both frozen and other processed states. Suppliers should quote for available options, specifying whether the fish is gutted and scaled (GGSS or GS), whole round, and the processing state (frozen or otherwise) offered.

The buyer requests frozen boiled Meretrix lyrata clams, both white and brown varieties. Product sizes required include 60/80 and 90/120 pieces per kilogram. Suppliers should be able to offer both color variants and size grades as specified. Quotations for 100% new product are requested.

The importer seeks frozen octopus in various forms. Requirements include standard frozen octopus as well as baby octopus, semi individual frozen, packed in 12x2 lbs tray format within master cartons, with net counts of 26/4 and 16/2. Suppliers able to provide these product variants and packaging formats are invited to quote.

The importer is seeking frozen boiled whole white clams. Variants purchased include product with unspecified size and clams sized 28-38 per pound. Suppliers are asked to quote for frozen boiled whole white clams in all available sizes, with delivery under FOB terms and payment by letter of credit.

This importer is looking to purchase frozen wild flounder fillets from flat fish of the Pleuronectidae or Bothidae families. Suppliers should provide information on packing options and other available origins for IQF, skinless, and boneless wild flounder fillets.

The importer seeks quotations for frozen sardine products made in Vietnam. Products include sushi sardine fillet, packed as 20 pieces per tray and 20 trays per carton, available in several size grades such as SS240, SSS, SSS180, H, S, and M. Suppliers are encouraged to offer the various sardine fillet sushi product sizes as listed.

Seeking cooked frozen whole white clams in vacuum packs. Requirements include pack sizes of 1 pound per bag with 10 bags per master carton (10 lbs total) and some variants with 2 x 5 lb packing. Clams are specified as size 20-30 pieces per pound, natural white shell color, and 100% net weight after deglazing. Only clams not listed under CITES are accepted and both branded (e.g., Lenger) and unbranded variants are sourced.

The importer requests offers for frozen pork cuts including bone-in belly packed individual weight per carton (IWP) in 25 kg catchweight cartons, as well as long-cut front feet (lacone) packed as 14 pieces per 18 kg catchweight polylined cartons. Both branded and unbranded products are accepted. Suppliers are requested to specify their available pork cuts and packaging options that match these variants.

The importer is interested in frozen duck products, including variants such as headless duck and duck with head and feet on. Both types should be suitable for wholesale supply and can be offered under different processing states (headless, head on and feet on). Suppliers are requested to provide their product specifications and suitable offerings matching these requirements.

The importer requests offers for frozen Atlantic salmon portions (Salmo salar) of premium grade. Products should be provided in cartons with net weights of approximately 20.25 kg and gross weights of about 22.27 kg per carton. Both scientific name and frozen portion specification are required.

The importer requests quotations for frozen mechanically separated broiler chicken meat intended for export.

The importer requests quotes for frozen pork packed in cartons. Suppliers able to meet this specification are invited to offer their product range for consideration.

Products should be delivered in frozen state at a temperature set at -18.0°C. Suppliers able to provide frozen pork for delivery to Oakland, California are invited to submit quotes.

Importer requests quotations for bulk volumes of frozen pork. Product specifications include frozen state with packaging in cartons, and requested storage at -18°C. Suppliers are invited to provide their available options for frozen pork meeting these requirements.

The importer requests quotations for frozen mechanically deboned chicken meat. Products must be supplied in frozen condition and be composed of chicken meat that is mechanically separated from the bones. All standard packaging sizes and formats for wholesale bulk supply are accepted.

The buyer requests frozen whole chicken, specifically Gallus domesticus, fully plucked, eviscerated, and without head, feet, neck, heart, liver, or gizzard, commonly known as '65%'. Suppliers are invited to quote for this specification.