We are currently looking for high-quality Affordable Pepsi stock for vending machines restaurants and stores Pepsi in cans and PET bottles suppliers and would like to request a quotation based on the following requirements:
Specifications:
Quantity: 900000 40-foot HQ Container
Destination port: Mombasa, Kenya, Ke (MBA)
Trade term: FOB
Payment term: T/T
Preferred supplier countries: Belgium
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Specifications:
Quantity: 900000 40-foot HQ Container
Destination port: Mombasa, Kenya, Ke (MBA)
Trade term: FOB
Payment term: T/T
Preferred supplier countries: Belgium
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Buyer from: 
Kenya
Kenya20 Quotes Left
Mr.
(Sale/ Marketing/ Sourcing Manager)
4.8
16 Buying Leads
We are currently looking for high-quality Premium Frozen Yellow Croaker Fish Wild Caught Ocean Fresh Seafood for Restaurants Wholesale Supply suppliers and would like to request a quotation based on the following requirements:
Specifications:
Quantity: 1000 Tons
Destination port: Lome togo
Trade term: FOB
Payment term: T/T
Preferred supplier countries: United States, Belgium, Bhutan
Shipping method: Sea freight
Target price: USD 1900
Lead time: 14 day(s)
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Specifications:
Quantity: 1000 Tons
Destination port: Lome togo
Trade term: FOB
Payment term: T/T
Preferred supplier countries: United States, Belgium, Bhutan
Shipping method: Sea freight
Target price: USD 1900
Lead time: 14 day(s)
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Buyer from: 
Togo
Togo15 Quotes Left
An
(Founder/ Owner)
1.2
29 Buying Leads
We are currently looking for high-quality Halal Frozen Goat Meat Whole Goat and Cuts Bulk Supply Safe Fresh Meat Suitable for Restaurants and Supermarkets suppliers and would like to request a quotation based on the following requirements:
Specifications:
Quantity: 5 Tons
Destination port: Sharjah, United, Ae (SHJ)
Trade term: CIF
Payment term: T/T
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Specifications:
Quantity: 5 Tons
Destination port: Sharjah, United, Ae (SHJ)
Trade term: CIF
Payment term: T/T
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Buyer from: 
United Arab Emirates
United Arab Emirates15 Quotes Left
Ms.
(Founder/ Owner)
2.9
145 Buying Leads
We are currently looking for high-quality Premium Frozen Lobster Tail Wild Caught Seafood Gourmet Quality For Restaurants Family Dinners Holiday Feasts suppliers and would like to request a quotation based on the following requirements:
Specifications:
Quantity: 1000 Tons
Destination port: Lome togo
Trade term: FOB
Payment term: T/T
Preferred supplier countries: United States, Denmark
Shipping method: Sea freight
Target price: USD 5300
Lead time: 14 day(s)
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Specifications:
Quantity: 1000 Tons
Destination port: Lome togo
Trade term: FOB
Payment term: T/T
Preferred supplier countries: United States, Denmark
Shipping method: Sea freight
Target price: USD 5300
Lead time: 14 day(s)
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Buyer from: Togo
Togo15 Quotes Left
An
(Founder/ Owner)
1.2
29 Buying Leads
Leads for Premium Supplier Only
I'm interested in bulk green mung beans for restaurants food businesses and home cooking high quality whole mung beans ideal for sprouting soups curries salads and healthy vegetarian recipes rich in plant protein fiber and minerals
Buyer from: 
United Kingdom
United Kingdom20 Quotes Left
k
4.5
36 Buying Leads
We are currently looking for high-quality Premium Refined Rice Bran Oil Food Grade High Smoke Point Rich in Oryzanol and Vitamin E Bulk Wholesale Supply for Cooking Frying Food Processing Restaurants Caterers and Industrial Buyers OEM Private Label Available suppliers and would like to request a quotation based on the following requirements:
Specifications:
Quantity: 100 Tons
Destination port: Kuwait, Kuwait, Kw (KWI)
Trade term: CIF
Payment term: T/T
Preferred supplier countries: Thailand, Vietnam, Indonesia, Malaysia
Shipping method: Sea freight
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Specifications:
Quantity: 100 Tons
Destination port: Kuwait, Kuwait, Kw (KWI)
Trade term: CIF
Payment term: T/T
Preferred supplier countries: Thailand, Vietnam, Indonesia, Malaysia
Shipping method: Sea freight
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Buyer from: 
Iraq
Iraq20 Quotes Left
Ms.
(Sale/ Marketing/ Sourcing Manager)
4.5
11 Buying Leads
We are currently looking for high-quality Tasty Sardines Packed in Sunflower Oil Premium Seafood Option for Restaurants Grocery Stores and Wholesale Supply suppliers and would like to request a quotation based on the following requirements:
Specifications:
Quantity: 3200 Carton
Destination port: COTONOU BENIN Seaport
Trade term: CIF
Payment term: D/P
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Specifications:
Quantity: 3200 Carton
Destination port: COTONOU BENIN Seaport
Trade term: CIF
Payment term: D/P
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Buyer from: 
Benin
Benin15 Quotes Left
Wi
(Sale/ Marketing/ Sourcing Manager)
1.3
28 Buying Leads
I'm interested in DADA Rich Biryani Paste Artificial Additives None Use Case Restaurants, Hotels, And Home Use Natural Composition High-quality Natural
Buyer from: 
Pakistan
Pakistan20 Quotes Left
Mr.
(Founder/ Owner)
1.3
19 Buying Leads
Requirements for Supplier Information Request
Commercial Kitchen, Bakery, Butchery & Restaurant Equipment)
We are seeking detailed information from companies that supply commercial kitchen appliances, bakery equipment, butchery equipment, and general restaurant equipment for import purposes. To evaluate your products and capabilities, please provide the following:
1. Company Information
- Full company name
- Country and city of operation
- Year established
- Business type (Manufacturer / Distributor / Trading Company)
- Main product categories
- Export experience (Countries you currently export to, Certifications related to export if any)
2. Complete Product List
Please provide a comprehensive list of all appliances you manufacture or supply, categorized as follows:
A. Commercial Kitchen Equipment
- Cooking equipment (ovens, ranges, fryers, grills, steamers)
- Refrigeration & freezing units
- Food prep machines (mixers, slicers, processors)
- Dishwashing equipment
- Stainless steel workstations & sinks
- Hot & cold display units
- Storage & shelving units
- Ventilation hoods & extraction systems
B. Bakery Equipment
- Dough mixers (spiral, planetary, etc.)
- Dough sheeters
- Proving cabinets
- Baking ovens (deck ovens, rotary ovens, convection ovens)
- Bread slicers
- Pastry equipment
- Cooling racks / trolleys
C. Butchery Equipment
- Meat mincers / grinders
- Bone saws
- Meat mixers
- Sausage fillers
- Meat slicers
- Butchery tables & tools
D. Restaurant Equipment
- Tables, chairs & dining furniture
- Buffet equipment
- Beverage machines (coffee machines, juicers, dispensers)
- Serving equipment
- POS systems (if available)
For each item listed, please include:
- Product model name or number
- Product specifications
- Power requirements
- Materials used
- Available sizes or capacities
- Options and accessories
3. Technical Documentation Required
Please attach or share the following
- Technical datasheets
- Product catalogs or brochures
- User manuals (PDF)
- Compliance certificates (CE, ISO, UL, HACCP, or others)
- Warranty information
4. Pricing and Commercial Terms
Please provide:
- Unit price (FOB / CIF / EXW)
- Minimum order quantity (MOQ)
- Bulk order discounts
- Payment terms (TT, LC, etc.)
- Production lead time
- Packaging details
- Shipping options and port of loading
5. Customization & OEM Services (If applicable)
- Custom branding (logo printing, labels)
- Custom designs or sizes
- Color and material options
- Ability to create new models upon request
6. Additional Requirements
Please confirm:
- After-sales support availability
- Spare parts availability
- Installation & training support (on-site or online)
- Safety standards compliance
7. Contact Information
Provide the name and contact of the person responsible for handling our request (Name, Position, Email, Phone / WhatsApp, Company website)
Commercial Kitchen, Bakery, Butchery & Restaurant Equipment)
We are seeking detailed information from companies that supply commercial kitchen appliances, bakery equipment, butchery equipment, and general restaurant equipment for import purposes. To evaluate your products and capabilities, please provide the following:
1. Company Information
- Full company name
- Country and city of operation
- Year established
- Business type (Manufacturer / Distributor / Trading Company)
- Main product categories
- Export experience (Countries you currently export to, Certifications related to export if any)
2. Complete Product List
Please provide a comprehensive list of all appliances you manufacture or supply, categorized as follows:
A. Commercial Kitchen Equipment
- Cooking equipment (ovens, ranges, fryers, grills, steamers)
- Refrigeration & freezing units
- Food prep machines (mixers, slicers, processors)
- Dishwashing equipment
- Stainless steel workstations & sinks
- Hot & cold display units
- Storage & shelving units
- Ventilation hoods & extraction systems
B. Bakery Equipment
- Dough mixers (spiral, planetary, etc.)
- Dough sheeters
- Proving cabinets
- Baking ovens (deck ovens, rotary ovens, convection ovens)
- Bread slicers
- Pastry equipment
- Cooling racks / trolleys
C. Butchery Equipment
- Meat mincers / grinders
- Bone saws
- Meat mixers
- Sausage fillers
- Meat slicers
- Butchery tables & tools
D. Restaurant Equipment
- Tables, chairs & dining furniture
- Buffet equipment
- Beverage machines (coffee machines, juicers, dispensers)
- Serving equipment
- POS systems (if available)
For each item listed, please include:
- Product model name or number
- Product specifications
- Power requirements
- Materials used
- Available sizes or capacities
- Options and accessories
3. Technical Documentation Required
Please attach or share the following
- Technical datasheets
- Product catalogs or brochures
- User manuals (PDF)
- Compliance certificates (CE, ISO, UL, HACCP, or others)
- Warranty information
4. Pricing and Commercial Terms
Please provide:
- Unit price (FOB / CIF / EXW)
- Minimum order quantity (MOQ)
- Bulk order discounts
- Payment terms (TT, LC, etc.)
- Production lead time
- Packaging details
- Shipping options and port of loading
5. Customization & OEM Services (If applicable)
- Custom branding (logo printing, labels)
- Custom designs or sizes
- Color and material options
- Ability to create new models upon request
6. Additional Requirements
Please confirm:
- After-sales support availability
- Spare parts availability
- Installation & training support (on-site or online)
- Safety standards compliance
7. Contact Information
Provide the name and contact of the person responsible for handling our request (Name, Position, Email, Phone / WhatsApp, Company website)
Buyer from: Kenya
Kenya20 Quotes Left
Ms.
(C-Level Manager)
4.4
3 Buying Leads
I'm interested in Top Quality Frozen Chicken Bulk Supply Whole Chicken and Parts Tender Juicy Meat for Hotels and Restaurants
Buyer from: 
Vietnam
Vietnam18 Quotes Left
Mr.
(Staff)
4.4
9 Buying Leads
Requirements for Supplier Information Request
Commercial Kitchen, Bakery, Butchery & Restaurant Equipment)
We are seeking detailed information from companies that supply commercial kitchen appliances, bakery equipment, butchery equipment, and general restaurant equipment for import purposes. To evaluate your products and capabilities, please provide the following:
1. Company Information
- Full company name
- Country and city of operation
- Year established
- Business type (Manufacturer / Distributor / Trading Company)
- Main product categories
- Export experience (Countries you currently export to, Certifications related to export if any)
2. Complete Product List
Please provide a comprehensive list of all appliances you manufacture or supply, categorized as follows:
A. Commercial Kitchen Equipment
- Cooking equipment (ovens, ranges, fryers, grills, steamers)
- Refrigeration & freezing units
- Food prep machines (mixers, slicers, processors)
- Dishwashing equipment
- Stainless steel workstations & sinks
- Hot & cold display units
- Storage & shelving units
- Ventilation hoods & extraction systems
B. Bakery Equipment
- Dough mixers (spiral, planetary, etc.)
- Dough sheeters
- Proving cabinets
- Baking ovens (deck ovens, rotary ovens, convection ovens)
- Bread slicers
- Pastry equipment
- Cooling racks / trolleys
C. Butchery Equipment
- Meat mincers / grinders
- Bone saws
- Meat mixers
- Sausage fillers
- Meat slicers
- Butchery tables & tools
D. Restaurant Equipment
- Tables, chairs & dining furniture
- Buffet equipment
- Beverage machines (coffee machines, juicers, dispensers)
- Serving equipment
- POS systems (if available)
For each item listed, please include:
- Product model name or number
- Product specifications
- Power requirements
- Materials used
- Available sizes or capacities
- Options and accessories
3. Technical Documentation Required
Please attach or share the following
- Technical datasheets
- Product catalogs or brochures
- User manuals (PDF)
- Compliance certificates (CE, ISO, UL, HACCP, or others)
- Warranty information
4. Pricing and Commercial Terms
Please provide:
- Unit price (FOB / CIF / EXW)
- Minimum order quantity (MOQ)
- Bulk order discounts
- Payment terms (TT, LC, etc.)
- Production lead time
- Packaging details
- Shipping options and port of loading
5. Customization & OEM Services (If applicable)
- Custom branding (logo printing, labels)
- Custom designs or sizes
- Color and material options
- Ability to create new models upon request
6. Additional Requirements
Please confirm:
- After-sales support availability
- Spare parts availability
- Installation & training support (on-site or online)
- Safety standards compliance
7. Contact Information
Provide the name and contact of the person responsible for handling our request (Name, Position, Email, Phone / WhatsApp, Company website)
Commercial Kitchen, Bakery, Butchery & Restaurant Equipment)
We are seeking detailed information from companies that supply commercial kitchen appliances, bakery equipment, butchery equipment, and general restaurant equipment for import purposes. To evaluate your products and capabilities, please provide the following:
1. Company Information
- Full company name
- Country and city of operation
- Year established
- Business type (Manufacturer / Distributor / Trading Company)
- Main product categories
- Export experience (Countries you currently export to, Certifications related to export if any)
2. Complete Product List
Please provide a comprehensive list of all appliances you manufacture or supply, categorized as follows:
A. Commercial Kitchen Equipment
- Cooking equipment (ovens, ranges, fryers, grills, steamers)
- Refrigeration & freezing units
- Food prep machines (mixers, slicers, processors)
- Dishwashing equipment
- Stainless steel workstations & sinks
- Hot & cold display units
- Storage & shelving units
- Ventilation hoods & extraction systems
B. Bakery Equipment
- Dough mixers (spiral, planetary, etc.)
- Dough sheeters
- Proving cabinets
- Baking ovens (deck ovens, rotary ovens, convection ovens)
- Bread slicers
- Pastry equipment
- Cooling racks / trolleys
C. Butchery Equipment
- Meat mincers / grinders
- Bone saws
- Meat mixers
- Sausage fillers
- Meat slicers
- Butchery tables & tools
D. Restaurant Equipment
- Tables, chairs & dining furniture
- Buffet equipment
- Beverage machines (coffee machines, juicers, dispensers)
- Serving equipment
- POS systems (if available)
For each item listed, please include:
- Product model name or number
- Product specifications
- Power requirements
- Materials used
- Available sizes or capacities
- Options and accessories
3. Technical Documentation Required
Please attach or share the following
- Technical datasheets
- Product catalogs or brochures
- User manuals (PDF)
- Compliance certificates (CE, ISO, UL, HACCP, or others)
- Warranty information
4. Pricing and Commercial Terms
Please provide:
- Unit price (FOB / CIF / EXW)
- Minimum order quantity (MOQ)
- Bulk order discounts
- Payment terms (TT, LC, etc.)
- Production lead time
- Packaging details
- Shipping options and port of loading
5. Customization & OEM Services (If applicable)
- Custom branding (logo printing, labels)
- Custom designs or sizes
- Color and material options
- Ability to create new models upon request
6. Additional Requirements
Please confirm:
- After-sales support availability
- Spare parts availability
- Installation & training support (on-site or online)
- Safety standards compliance
7. Contact Information
Provide the name and contact of the person responsible for handling our request (Name, Position, Email, Phone / WhatsApp, Company website)
Buyer from: Kenya
Kenya20 Quotes Left
Ms.
(C-Level Manager)
4.4
3 Buying Leads
We are currently looking for high-quality Cheap price Fresh Garlic ideal for supermarkets restaurants and wholesalers suppliers and would like to request a quotation based on the following requirements:
Specifications:
Quantity: 1000 Tons
Destination port: Lome -Togo seaport
Trade term: FOB
Payment term: T/T
Preferred supplier countries: Brazil, Canada, Egypt, Germany, India, Indonesia, Italy, Norway, Oman, Pakistan, Thailand, Timor-Leste, Tanzania, Tunisia, Turkey, Ukraine, United Arab Emirates, United Kingdom, United States
Shipping method: Sea freight
Target price: USD 500
Lead time: 21 day(s)
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Specifications:
Quantity: 1000 Tons
Destination port: Lome -Togo seaport
Trade term: FOB
Payment term: T/T
Preferred supplier countries: Brazil, Canada, Egypt, Germany, India, Indonesia, Italy, Norway, Oman, Pakistan, Thailand, Timor-Leste, Tanzania, Tunisia, Turkey, Ukraine, United Arab Emirates, United Kingdom, United States
Shipping method: Sea freight
Target price: USD 500
Lead time: 21 day(s)
Please provide your unit/total price and lead time. If you have any catalogs or certificates, please share them for our reference.
Buyer from: Togo
Togo15 Quotes Left
Mr.
(Founder/ Owner)
1.3
81 Buying Leads
I'm interested in bulk green mung beans for restaurants food businesses and home cooking high quality whole mung beans ideal for sprouting soups curries salads and healthy vegetarian recipes rich in plant protein fiber and minerals
Buyer from: United Kingdom
United Kingdom20 Quotes Left
k
4.5
Requirements for Supplier Information Request
Commercial Kitchen, Bakery, Butchery & Restaurant Equipment)
We are seeking detailed information from companies that supply commercial kitchen appliances, bakery equipment, butchery equipment, and general restaurant equipment for import purposes. To evaluate your products and capabilities, please provide the following:
1. Company Information
- Full company name
- Country and city of operation
- Year established
- Business type (Manufacturer / Distributor / Trading Company)
- Main product categories
- Export experience (Countries you currently export to, Certifications related to export if any)
2. Complete Product List
Please provide a comprehensive list of all appliances you manufacture or supply, categorized as follows:
A. Commercial Kitchen Equipment
- Cooking equipment (ovens, ranges, fryers, grills, steamers)
- Refrigeration & freezing units
- Food prep machines (mixers, slicers, processors)
- Dishwashing equipment
- Stainless steel workstations & sinks
- Hot & cold display units
- Storage & shelving units
- Ventilation hoods & extraction systems
B. Bakery Equipment
- Dough mixers (spiral, planetary, etc.)
- Dough sheeters
- Proving cabinets
- Baking ovens (deck ovens, rotary ovens, convection ovens)
- Bread slicers
- Pastry equipment
- Cooling racks / trolleys
C. Butchery Equipment
- Meat mincers / grinders
- Bone saws
- Meat mixers
- Sausage fillers
- Meat slicers
- Butchery tables & tools
D. Restaurant Equipment
- Tables, chairs & dining furniture
- Buffet equipment
- Beverage machines (coffee machines, juicers, dispensers)
- Serving equipment
- POS systems (if available)
For each item listed, please include:
- Product model name or number
- Product specifications
- Power requirements
- Materials used
- Available sizes or capacities
- Options and accessories
3. Technical Documentation Required
Please attach or share the following
- Technical datasheets
- Product catalogs or brochures
- User manuals (PDF)
- Compliance certificates (CE, ISO, UL, HACCP, or others)
- Warranty information
4. Pricing and Commercial Terms
Please provide:
- Unit price (FOB / CIF / EXW)
- Minimum order quantity (MOQ)
- Bulk order discounts
- Payment terms (TT, LC, etc.)
- Production lead time
- Packaging details
- Shipping options and port of loading
5. Customization & OEM Services (If applicable)
- Custom branding (logo printing, labels)
- Custom designs or sizes
- Color and material options
- Ability to create new models upon request
6. Additional Requirements
Please confirm:
- After-sales support availability
- Spare parts availability
- Installation & training support (on-site or online)
- Safety standards compliance
7. Contact Information
Provide the name and contact of the person responsible for handling our request (Name, Position, Email, Phone / WhatsApp, Company website)
Commercial Kitchen, Bakery, Butchery & Restaurant Equipment)
We are seeking detailed information from companies that supply commercial kitchen appliances, bakery equipment, butchery equipment, and general restaurant equipment for import purposes. To evaluate your products and capabilities, please provide the following:
1. Company Information
- Full company name
- Country and city of operation
- Year established
- Business type (Manufacturer / Distributor / Trading Company)
- Main product categories
- Export experience (Countries you currently export to, Certifications related to export if any)
2. Complete Product List
Please provide a comprehensive list of all appliances you manufacture or supply, categorized as follows:
A. Commercial Kitchen Equipment
- Cooking equipment (ovens, ranges, fryers, grills, steamers)
- Refrigeration & freezing units
- Food prep machines (mixers, slicers, processors)
- Dishwashing equipment
- Stainless steel workstations & sinks
- Hot & cold display units
- Storage & shelving units
- Ventilation hoods & extraction systems
B. Bakery Equipment
- Dough mixers (spiral, planetary, etc.)
- Dough sheeters
- Proving cabinets
- Baking ovens (deck ovens, rotary ovens, convection ovens)
- Bread slicers
- Pastry equipment
- Cooling racks / trolleys
C. Butchery Equipment
- Meat mincers / grinders
- Bone saws
- Meat mixers
- Sausage fillers
- Meat slicers
- Butchery tables & tools
D. Restaurant Equipment
- Tables, chairs & dining furniture
- Buffet equipment
- Beverage machines (coffee machines, juicers, dispensers)
- Serving equipment
- POS systems (if available)
For each item listed, please include:
- Product model name or number
- Product specifications
- Power requirements
- Materials used
- Available sizes or capacities
- Options and accessories
3. Technical Documentation Required
Please attach or share the following
- Technical datasheets
- Product catalogs or brochures
- User manuals (PDF)
- Compliance certificates (CE, ISO, UL, HACCP, or others)
- Warranty information
4. Pricing and Commercial Terms
Please provide:
- Unit price (FOB / CIF / EXW)
- Minimum order quantity (MOQ)
- Bulk order discounts
- Payment terms (TT, LC, etc.)
- Production lead time
- Packaging details
- Shipping options and port of loading
5. Customization & OEM Services (If applicable)
- Custom branding (logo printing, labels)
- Custom designs or sizes
- Color and material options
- Ability to create new models upon request
6. Additional Requirements
Please confirm:
- After-sales support availability
- Spare parts availability
- Installation & training support (on-site or online)
- Safety standards compliance
7. Contact Information
Provide the name and contact of the person responsible for handling our request (Name, Position, Email, Phone / WhatsApp, Company website)
Buyer from: Kenya
Kenya19 Quotes Left
Ms.
(C-Level Manager)
4.4
3 Buying Leads
I'm interested in DADA Rich Biryani Paste Artificial Additives None Use Case Restaurants, Hotels, And Home Use Natural Composition High-quality Natural
Buyer from: Pakistan
Pakistan20 Quotes Left
I'm interested in Top Quality Frozen Chicken Bulk Supply Whole Chicken and Parts Tender Juicy Meat for Hotels and Restaurants
Buyer from: Vietnam
Vietnam17 Quotes Left
Mr.
(Staff)
4.4
I'm interested in Chivas Regal 12 Year Old Blended Scotch Whisky – Classic Premium Scotch Whisky with Smooth Texture and Rich Flavor Profile – Aged in Oak Casks for Twelve Years Delivering Notes of Honey, Apple and Vanilla – Perfect for Bars, Restaurants, Retail Stores and Global Wholesale Liquor Buyers
Buyer from: Togo
Togo20 Quotes Left
I'm interested in Chivas Regal 12 Year Old Blended Scotch Whisky – Classic Premium Scotch Whisky with Smooth Texture and Rich Flavor Profile – Aged in Oak Casks for Twelve Years Delivering Notes of Honey, Apple and Vanilla – Perfect for Bars, Restaurants, Retail Stores and Global Wholesale Liquor Buyers
Buyer from: Togo
Togo20 Quotes Left
Ed
(Founder/ Owner)
4.1
121 Buying Leads
Buyer from: 
Indonesia
Indonesia10 Quotes Left
b
2.5
Buy
Confirmed
The buyer is seeking various types of hardwood charcoal suitable for use in BBQ restaurants. They request suppliers to send all available kinds for evaluation before selecting one. Required packaging is either 10KG or 15KG per package.
Buyer from: 
Canada
Canada7 Quotes Left
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